@sheri_wilson_: 🕸️🍳 this is one of my favorite creepy appetizers to make around Halloween and there are never leftovers! I used purple & green for a 90s vibe but you could go with any color combo! -18 large eggs -purple + green food coloring -1 cup water -1/2 cup mayonnaise -salt and pepper to taste -1/4 tsp garlic powder -1 tsp Dijon mustard -1 tbsp pickle juice -black sesame seeds 1. Place the eggs into a pot of simmering water and allow to cool for 12 minutes. Remove from the heat and allow to cool completely. 2. Crack the shells with the back of a spoon (not too much) then place into a large bowl filled with 2 cups water and a few drops purple food coloring. Allow to sit overnight in the fridge. 3. Rinse and dry off each of the eggs, then peel the shells. Slice the eggs in half and remove the yolks. 4. Combine the yolks with the remaining ingredients, then mash together until smooth. Pipe the mixture into each of the eggs. Top with black sesame seeds. #halloweenaesthetic #halloweenfood #cozyhome #spookyseason #deviledeggs