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@vivimylife11: 22:40 | para siempre ꒰ 💗🤞🏻!. ꒱ . . . . . . . . . . . . . . . . . . . . . . . . No me dejen en flop 😓. #parati #fpy #mejoramiga #lentejas #tiktok @TikTok @tiktok creators
vivi te amo
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Region: VE
Sunday 13 September 2026 02:43:11 GMT
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Comments
kariunic 🦢🪷 :
Éramos, ya no
2026-09-13 19:58:37
539
Abigail :
@𝓓ario te amo y te extraño muchísimo ☹️🤍
2026-09-14 21:30:05
1
fiofio :
nunca volvió a ser lo mismo
2026-09-14 04:34:34
65
꧁ :
La extraño, ya no me considera su amiga después de 3 años juntas de amistad 😞
2026-09-14 22:21:11
4
𝐼 𝐿𝒪𝒱𝐸 𝒱𝐼𝑅𝐼💗 :
TEAMOOOOO CON TODA MI VIDAAAAAAAAAA
2026-09-13 04:22:34
13
Seasky♡ :
ya quisiera , pero ya no quiere hablarme 🥺😭
2026-09-14 11:54:07
2
𝓥𝓪𝓵𝓾🪐💫 :
@𝓓𝓪𝔂𝓼𝓱𝓪 ⛲ @SHAYY nosotras mis niñas
2026-09-14 22:15:42
2
MALENY👣👣 :
@Ale🖤. @Karla💫 💗
2026-09-15 03:21:57
1
Belén :
@Sof. @reyna @Zoe Jiménez Vera Las amo chavalas
2026-09-14 21:43:59
3
𐙚𝑗𝑢𝑙𝑖 :
@✮⋆˙mery t asmo💖
2026-09-15 02:45:56
1
ani :
@𝓥𝓪𝓵𝓮𝓷𝓽𝓲𝓷𝓪 🕷️ te amo y te extraño💝
2026-09-14 06:10:29
1
lyzully :
@Aree ᵕ̈ te amo mi corazón de mi vida eres la mejor amiga que el mundo me pudo dar
2026-09-15 03:45:27
1
To see more videos from user @vivimylife11, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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