@minunwinter: Most of these I've done on live! I want to go live every night but something pops up and keeps me from doing it but oh well that's life. Let me know if my background is too dark- if you can see the drawings.. I just started working on fan art! You'll probably get to see it on my live if I do- which i want too (｡・´_｀・｡) #bendystraw #batim #cuphead #motm #sketch

minun

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Sunday 13 September 2026 05:58:01 GMT

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🌈¡¡ D A N I !!🌴 :

Literally the bendystraw week, ALL OF IT PEAK BTW 😼💖

2026-09-13 06:09:17

5

DJemm. ` :

BENDY LOOKS SO SEDUCTIVE

2026-09-13 09:02:55

3

Pikachu :

BROOO IM DRAWING THAT POSE TOO first drawing with cuphead holding his tie

2026-09-15 05:38:22

2

mixhi :

ME VOY A COMER TUS DIBUJOS

2026-09-14 01:54:48

2

Alika Girs :

They're so cute, oh my god, Bendy is so handsome 🥺😭🩷

2026-09-13 07:53:30

3

ѕуη :P :

ITS SO BEAUTIFULL

2026-09-13 13:37:29

1

ST3LL4R「Cupheads wife」 :

OHYMGSOSH ONYMGAOSH CUPEHAD

2026-09-16 06:28:40

0

Boredom :

2026-09-15 01:37:01

1

💉𝓩𝘪𝘴𝘢 ෆ 𝒞𝘶𝘱𝘩𝘦𝘢𝘥🎗 :

PEAKKKKK

2026-09-13 14:08:54

0

⊹|ᴍᴏᴏɴʏ ᥫ᭡’ꜱ ʙᴇɴᴅʏִֶָ🍪| ⊹ :

consumed kxwbkzskbwzkbdwbkwdxwohBKWZKBZWVJDWBJXW

2026-09-13 12:52:17

1

Skyler Sunrise :

2026-09-13 06:00:18

1

ST3LL4R「Cupheads wife」 :

O TN SMHDUDC CUPEHAD

2026-09-16 06:28:50

0

K@lka :

2026-09-13 17:05:44

1

the_puppet :

2026-09-16 00:41:50

0

ST3LL4R「Cupheads wife」 :

ohymgod

2026-09-16 06:28:35

0

Aoi(Waffles lover) :

Nom

2026-09-13 07:03:41

1

𖤐𝓕𝓸𝓻𝓵𝓸𝓿𝓮𝓾✮ :

2026-09-15 04:40:03

0

ST3LL4R「Cupheads wife」 :

CUPEHAD CUPEAD CUPEHAD

2026-09-16 06:28:44

0

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Chicken Tikka Biryani Ingredients * 1 glass basmati rice, soaked 3 hours * 400 g boneless chicken * 1 tbsp black pepper powder * 1 tbsp cumin powder * ½ tbsp turmeric powder * 1 tbsp paprika powder * 3 tbsp biryani masala * 1 tbsp coriander powder * ½ lemon juice * 1 tbsp red food colour * ½ cup yogurt * 1 tbsp ginger-garlic paste * 1 onion, sliced * 3 tomatoes, chopped * 2–3 green chillies * Fresh coriander, handful * ½ tbsp salt + 1 tbsp salt for rice * 6–8 cloves * 2–3 bay leaves * 2 cinnamon sticks * 3 star anise * 2–3 lemon slices * 5 tbsp oil + oil for frying chicken Method 1. Marinate: Mix chicken with spices, lemon juice, food colour, yogurt and ginger-garlic paste. Marinate for 1 hour, then fry and set aside. 2. Gravy: Fry onion until brown. Add tomatoes, leftover marinade, green chillies, coriander, salt and biryani masala. Add 5 tbsp water, cover and cook until tender. Blend into a paste. 3. Rice: Boil water with cloves, bay leaves, cinnamon, star anise, lemon slices, salt and coriander. Add soaked rice and cook until 90% done. Drain. 4. Layer: Add rice, tomato gravy, fried chicken, tomato slices and coriander. Add another layer of rice. 5. Dum: Top with food colour and fried onions. Cover and cook on low heat for 15 minutes. Mix gently and serve hot. #chickentikkabiryan #biryani #chicken #viral #fyp

Chicken Tikka Biryani Ingredients * 1 glass basmati rice, soaked 3 hours * 400 g boneless chicken * 1 tbsp black pepper powder * 1 tbsp cumin powder * ½ tbsp turmeric powder * 1 tbsp paprika powder * 3 tbsp biryani masala * 1 tbsp coriander powder * ½ lemon juice * 1 tbsp red food colour * ½ cup yogurt * 1 tbsp ginger-garlic paste * 1 onion, sliced * 3 tomatoes, chopped * 2–3 green chillies * Fresh coriander, handful * ½ tbsp salt + 1 tbsp salt for rice * 6–8 cloves * 2–3 bay leaves * 2 cinnamon sticks * 3 star anise * 2–3 lemon slices * 5 tbsp oil + oil for frying chicken Method 1. Marinate: Mix chicken with spices, lemon juice, food colour, yogurt and ginger-garlic paste. Marinate for 1 hour, then fry and set aside. 2. Gravy: Fry onion until brown. Add tomatoes, leftover marinade, green chillies, coriander, salt and biryani masala. Add 5 tbsp water, cover and cook until tender. Blend into a paste. 3. Rice: Boil water with cloves, bay leaves, cinnamon, star anise, lemon slices, salt and coriander. Add soaked rice and cook until 90% done. Drain. 4. Layer: Add rice, tomato gravy, fried chicken, tomato slices and coriander. Add another layer of rice. 5. Dum: Top with food colour and fried onions. Cover and cook on low heat for 15 minutes. Mix gently and serve hot. #chickentikkabiryan #biryani #chicken #viral #fyp

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