@salongompinga: Uganda

Salongo mpinga (0744114001)

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Region: UG

Sunday 13 September 2026 06:11:21 GMT

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jeunesse de mané :

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2026-09-13 06:48:50

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xanuunka isha ah #viralvideo #fypシ #somalitiktok

xanuunka isha ah #viralvideo #fypシ #somalitiktok

So Cute Baby Animals 💖😍😍😍 Old MacDonald had a Farm Song for kids 🥰🥰🥰 3D cartoon animation Fun for kids 👶✨ #kidslearning #3danimation #cartoon #ukfyp #usafyp

So Cute Baby Animals 💖😍😍😍 Old MacDonald had a Farm Song for kids 🥰🥰🥰 3D cartoon animation Fun for kids 👶✨ #kidslearning #3danimation #cartoon #ukfyp #usafyp

Boneless Chicken Potato Biryani Ingredients: * ½ cup oil * 1 onion, chopped * 2 potatoes, cubed * 500g boneless chicken, cubed * 1 tbsp ginger-garlic paste * 2 tbsp biryani masala * 1 tbsp each: coriander powder, cumin, black pepper & garam masala * 1 tbsp tomato purée * 3 tomatoes, blended * Fresh coriander * 1 tbsp salt * 1 glass rice, soaked for 3 hours * 2 star anise, 1 cinnamon stick & 5–6 cloves * Tomato slices & yellow food colour Method: Fry onion until golden, then add potatoes and fry for 2 minutes. Add chicken and ginger-garlic paste and cook. Add all spices, tomato purée, blended tomatoes, salt and coriander. Cover and cook on low flame for 5 minutes. Boil soaked rice with star anise, cinnamon, cloves and salt until 90% cooked, then drain. Layer tomato slices, coriander and rice over the chicken gravy. Add yellow food colour, cover and dam for 10–15 minutes. Mix gently and serve hot. #bonelesschicken #biryani #fyp #cookingtales11 #viral

Boneless Chicken Potato Biryani Ingredients: * ½ cup oil * 1 onion, chopped * 2 potatoes, cubed * 500g boneless chicken, cubed * 1 tbsp ginger-garlic paste * 2 tbsp biryani masala * 1 tbsp each: coriander powder, cumin, black pepper & garam masala * 1 tbsp tomato purée * 3 tomatoes, blended * Fresh coriander * 1 tbsp salt * 1 glass rice, soaked for 3 hours * 2 star anise, 1 cinnamon stick & 5–6 cloves * Tomato slices & yellow food colour Method: Fry onion until golden, then add potatoes and fry for 2 minutes. Add chicken and ginger-garlic paste and cook. Add all spices, tomato purée, blended tomatoes, salt and coriander. Cover and cook on low flame for 5 minutes. Boil soaked rice with star anise, cinnamon, cloves and salt until 90% cooked, then drain. Layer tomato slices, coriander and rice over the chicken gravy. Add yellow food colour, cover and dam for 10–15 minutes. Mix gently and serve hot. #bonelesschicken #biryani #fyp #cookingtales11 #viral

#trending #foryou #tiktokindia

#trending #foryou #tiktokindia

Thank you all for 5k followers ❤️ || #haimiya #haimiyasenpaiwakowakutekawaii #haimiyamio #gojo #gojousatoru

Thank you all for 5k followers ❤️ || #haimiya #haimiyasenpaiwakowakutekawaii #haimiyamio #gojo #gojousatoru

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