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@nhunga96:
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Region: VN
Sunday 13 September 2026 09:19:46 GMT
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This video has been living in my drafts for a while now… I think it’s the most country thing I've ever written. Let me know what you think? 👀
مكرونة الكوسا المقادير ١ كيلو كوسا ١و١/٢ كوب مكرونه حجم صغير ١ حبه بصل ١ م.ك ثوم مهروس ٣ م.ك معجون طماطم ٣ م.ك دبس رمان ١ حبه عصير ليمون ١/٢ كوب كزبره خضرا ٥ اكواب ماء حار ١ م.ك ملح ١ م.ص بابريكا ١ م.ص فلفل اسود ١/٢ م.ص كزبره للصوص ١ علبه صغيره زبادي ١ م.ك دبس رمان ١/٢ م.ص ثوم مهروس ١/٢ م.ص ملح ٣ م.ك طحينه ١/٢ كوب ماء طريقه التحضير اضيف الزيت والبصل واقلب وبعدها اضيف الثوم ومعجون الطماطم والبهارات وعصير الليمون والكزبره الخضرا والملح والمكرونه واضيف المويه الحاره واتركها تستوي بعدين، اسكبها بالصحن واضيف عليها صوص اللبن والطحينه Zucchini Pasta Ingredients 1 kg zucchini 1 1/2 cups small pasta 1 onion 1 tbsp minced garlic 3 tbsp tomato paste 3 tbsp pomegranate molasses 1 lemon, juiced 1/2 cup chopped fresh cilantro 5 cups hot water 1 tbsp salt 1 tsp paprika 1 tsp black pepper 1/2 tsp coriander For the sauce 1 small container of yogurt 1 tbsp pomegranate molasses 1/2 tsp minced garlic 1/2 tsp salt 3 tbsp tahini 1/2 cup water Preparation: Add oil and the onion and sauté. Then add the garlic, tomato paste, spices, lemon juice, fresh cilantro, salt, and pasta. Add the hot water and let it cook. Then, pour it into a serving dish and top with the yogurt and tahini sauce. #مكرونه #وصفات_طبخ #veganfood #recipes #yummy
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