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@computerskillshubtech: 💻⌨️ Class 27 — Basic Command Prompt Kya aap jaante hain ke Windows mein commands ke zariye Computer se kaam kaise liya jata hai? 🤔 Is class mein step-by-step seekhein: ⌨️ Command Prompt open karna 📁 dir se Files & Folders dekhna 📂 cd se Folder change karna 🧹 cls se Screen clear karna 💻 systeminfo se System Information dekhna Computer Skills ko simple aur practical Urdu mein step-by-step seekhne ke liye Computer Skills Hub ko Follow karein! 🚀💻❤️ #ComputerSkills #CommandPrompt #WindowsBasics #LearnComputer #ComputerSkillsHub

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Region: PK
Sunday 13 September 2026 19:13:46 GMT
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faisalkarim991
Abdul Karim :
How u make this video please detail Sir G
2026-09-15 06:58:42
1
mrhacker472
HaCkEr :
🥰🥰🥰
2026-09-14 13:21:01
0
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Smoked Salmon & Jammy Egg Breakfast Plate 🍳🥯 This protein-packed smoked salmon breakfast brings together creamy cheese toast, silky smoked salmon, perfectly jammy eggs, and mild sliced cheese. Add a frothy coffee on the side and, boom—you’ve got café-style breakfast vibes at home. 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 - 2 slices dark rye or whole-grain bread - 3 large eggs - 3 oz (85 g) smoked salmon - 2 tbsp cream cheese - 2 slices mild cheese, such as Gouda or Swiss - ½ tsp dried dill - Freshly cracked black pepper, to taste - Pinch of sea salt - 1 tsp lemon juice, optional For the coffee - 1 shot espresso or ½ cup strong coffee - ½ cup warm frothed milk 𝐃𝐢𝐫𝐞𝐜𝐭𝐢𝐨𝐧𝐬 1. Make those jammy eggs: Bring a small pot of water to a boil. Carefully lower in the eggs and cook for 7 minutes. Transfer immediately to ice-cold water, then peel. 2. Build the toast: Lightly toast the bread, then spread each slice generously with cream cheese. 3. Pile on the salmon: Drape the smoked salmon over both pieces of toast in loose overlapping folds. Sprinkle with dried dill and a little cracked black pepper. Add a squeeze of lemon if you want some extra zing. 4. Cut the eggs: Slice each egg in half and arrange all six halves on the plate with the golden, slightly jammy yolks facing upward. Finish with a tiny pinch of salt and pepper. 5. Add the cheese: Fold or overlap the two slices of cheese along the side of the plate. 6. Finish the café vibes: Serve immediately with a hot cappuccino or latte topped with plenty of foamy milk. Easy, filling, and seriously good. Prep Time: 7 minutes | Cooking Time: 8 minutes | Total Time: 15 minutes Kcal: ~720 | Servings: 1
Smoked Salmon & Jammy Egg Breakfast Plate 🍳🥯 This protein-packed smoked salmon breakfast brings together creamy cheese toast, silky smoked salmon, perfectly jammy eggs, and mild sliced cheese. Add a frothy coffee on the side and, boom—you’ve got café-style breakfast vibes at home. 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 - 2 slices dark rye or whole-grain bread - 3 large eggs - 3 oz (85 g) smoked salmon - 2 tbsp cream cheese - 2 slices mild cheese, such as Gouda or Swiss - ½ tsp dried dill - Freshly cracked black pepper, to taste - Pinch of sea salt - 1 tsp lemon juice, optional For the coffee - 1 shot espresso or ½ cup strong coffee - ½ cup warm frothed milk 𝐃𝐢𝐫𝐞𝐜𝐭𝐢𝐨𝐧𝐬 1. Make those jammy eggs: Bring a small pot of water to a boil. Carefully lower in the eggs and cook for 7 minutes. Transfer immediately to ice-cold water, then peel. 2. Build the toast: Lightly toast the bread, then spread each slice generously with cream cheese. 3. Pile on the salmon: Drape the smoked salmon over both pieces of toast in loose overlapping folds. Sprinkle with dried dill and a little cracked black pepper. Add a squeeze of lemon if you want some extra zing. 4. Cut the eggs: Slice each egg in half and arrange all six halves on the plate with the golden, slightly jammy yolks facing upward. Finish with a tiny pinch of salt and pepper. 5. Add the cheese: Fold or overlap the two slices of cheese along the side of the plate. 6. Finish the café vibes: Serve immediately with a hot cappuccino or latte topped with plenty of foamy milk. Easy, filling, and seriously good. Prep Time: 7 minutes | Cooking Time: 8 minutes | Total Time: 15 minutes Kcal: ~720 | Servings: 1

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