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@aasmaa47:

Ašmãa
Ašmãa
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Region: EG
Sunday 13 September 2026 21:03:40 GMT
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sahar.hussein217
sahar hussein :
عقبال العوده ياحبيبتي
2026-09-21 12:49:33
0
mona33121
وجبات تيتا :
عقبالنا يا رب عقبالنا يا رب
2026-09-28 20:07:20
0
user36395017800764
ان عفو تحب العفو ياالله♥ :
يارب وميحرمنيش🤲🤲🤲
2026-09-21 14:23:13
0
dy6k8ox40lm7soma
🇪🇬❤️❤️Soma❤️❤️🇪🇬 :
❤️❤️❤️اللهم صلي علي سيدنا محمد ❤️❤️❤️
2026-09-19 13:35:27
0
setelbnat558
عبايتي🤍 :
🥰🥰🥰🥰🥰سلامي اليك يا خاتم المرسلين صلي الله عليه وسلم
2026-09-14 23:18:47
0
user9538208661219
وصية الرسول ♥❤ :
🥰🥰🥰
2026-10-07 14:12:42
0
dys09h0sha1
أنس إبن مالك :
❤️❤️❤️
2026-09-14 11:39:45
0
safiya.ahmed022
Safiya Ahmed :
🥰🥰🥰
2026-09-21 08:08:07
0
hananahmed873
hanan ahmed :
[مؤثر][مؤثر][مؤثر]
2026-09-20 09:47:05
0
user3796584778382
جنه الرحمن :
[مؤثر][مؤثر][مؤثر]
2026-09-17 23:49:31
0
amlkhalil10
Aml Khalil :
♥️♥️♥️
2026-09-15 10:15:00
0
user1056530854729
دنيا محمد :
❤️❤️❤️❤️
2026-09-14 16:26:00
0
user9923526262300
user9923526262300 :
اللهم صلي وسلم على سيدنا محمد رسول الله
2026-10-01 16:36:22
0
ho14751239
ماما احمد ذو احتيجات خاصه :
اللهم لبيك عمره يارب العالمين اللهم آمين
2026-10-07 20:06:31
0
To see more videos from user @aasmaa47, please go to the Tikwm homepage.

Other Videos

«Arhbo ⚽🏆 «𝖘𝖑𝖔𝖜𝖊𝖉 𝖆𝖓𝖉 𝖗𝖊𝖛𝖊𝖗𝖇 #bassbosted #remix #song #headphones #fyp #worldcup2022 #arhbo
«Arhbo ⚽🏆 «𝖘𝖑𝖔𝖜𝖊𝖉 𝖆𝖓𝖉 𝖗𝖊𝖛𝖊𝖗𝖇 #bassbosted #remix #song #headphones #fyp #worldcup2022 #arhbo
#banner #bannertiktok #latarbelakangtiktok #fyp
#banner #bannertiktok #latarbelakangtiktok #fyp
ياقلبي ليه منت بسفيه ؟ #راح_الله_يقلعه_ماراحت_الدنيا_معه👋🏻🤍 #مشاري_بن_نافل #شيلات_روعه_خواطر_ذوق #مشاهير_تيك_توك #متابعه_ولايك_واكسبلور_فضلا_ليس_امر @فاطمه @أطيᬼافꦿ᭄راحᬼلة @قمر @مًکْتٌـئبً🖤🙇‍♂️
ياقلبي ليه منت بسفيه ؟ #راح_الله_يقلعه_ماراحت_الدنيا_معه👋🏻🤍 #مشاري_بن_نافل #شيلات_روعه_خواطر_ذوق #مشاهير_تيك_توك #متابعه_ولايك_واكسبلور_فضلا_ليس_امر @فاطمه @أطيᬼافꦿ᭄راحᬼلة @قمر @مًکْتٌـئبً🖤🙇‍♂️
🍒 Ingredients 1 cup unsalted butter, softened ½ cup powdered sugar, plus extra for rolling 1 tsp almond extract 1 tsp vanilla extract 2¼ cups all-purpose flour ¼ tsp salt ¾ cup maraschino cherries, finely chopped and thoroughly patted dry ½ cup finely chopped almonds, optional 👩‍🍳 Directions Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large bowl, beat the softened butter and powdered sugar until light and creamy. Mix in the almond extract and vanilla extract until well combined. Gradually add the flour and salt, mixing until a soft dough forms. Gently fold in the finely chopped, well-drained maraschino cherries and chopped almonds, if using. Chill the dough for 20–30 minutes to make it easier to handle. Roll the dough into small, 1-inch balls and arrange them on the prepared baking sheet, leaving about 2 inches between each cookie. Bake for 12–15 minutes, until the bottoms are lightly golden. The tops should remain pale. Let the cookies cool on the baking sheet for about 5 minutes. While they're still slightly warm, gently roll each cookie in powdered sugar. Once completely cool, roll them in powdered sugar a second time for that beautiful snowy finish. ❄️ Let set and enjoy! #catjustme #followmyrecipes #newrecipesposteddaily #phototrend #whatsfordessert?
🍒 Ingredients 1 cup unsalted butter, softened ½ cup powdered sugar, plus extra for rolling 1 tsp almond extract 1 tsp vanilla extract 2¼ cups all-purpose flour ¼ tsp salt ¾ cup maraschino cherries, finely chopped and thoroughly patted dry ½ cup finely chopped almonds, optional 👩‍🍳 Directions Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large bowl, beat the softened butter and powdered sugar until light and creamy. Mix in the almond extract and vanilla extract until well combined. Gradually add the flour and salt, mixing until a soft dough forms. Gently fold in the finely chopped, well-drained maraschino cherries and chopped almonds, if using. Chill the dough for 20–30 minutes to make it easier to handle. Roll the dough into small, 1-inch balls and arrange them on the prepared baking sheet, leaving about 2 inches between each cookie. Bake for 12–15 minutes, until the bottoms are lightly golden. The tops should remain pale. Let the cookies cool on the baking sheet for about 5 minutes. While they're still slightly warm, gently roll each cookie in powdered sugar. Once completely cool, roll them in powdered sugar a second time for that beautiful snowy finish. ❄️ Let set and enjoy! #catjustme #followmyrecipes #newrecipesposteddaily #phototrend #whatsfordessert?
Receita de pão caseiro sem sovar (cenário simples de cozinha) Ingredientes 500 g de farinha de trigo (aprox. 3 e 1/2 xícaras) 10 g de fermento biológico seco (1 sachê) 1 colher de sopa de açúcar 1 colher de chá rasa de sal 350 ml de água morna 2 colheres de sopa de azeite ou óleo Modo de preparo Em uma tigela grande coloque a água morna, o açúcar e o fermento. Misture levemente e deixe descansar por 5 a 10 minutos até formar espuma. Adicione o azeite e o sal. Misture. Adicione toda a farinha e misture com uma colher até formar uma massa úmida e pegajosa. Não precisa sovar. Cubra a tigela com pano ou plástico e deixe descansar por 1 hora ou até dobrar de tamanho. Após crescer, mexa a massa levemente apenas para retirar o excesso de ar. Coloque a massa em uma forma untada ou forrada com papel manteiga. Cubra e deixe descansar por mais 30 minutos. Preaqueça o forno a 200°C por 10 minutos. Asse Poe 35 a 40 minutos ou até o pão ficar dourado. Deixe esfriar um pouco antes de cortar.#jesuschrist#amen#godisgood#blessings#christtiktok
Receita de pão caseiro sem sovar (cenário simples de cozinha) Ingredientes 500 g de farinha de trigo (aprox. 3 e 1/2 xícaras) 10 g de fermento biológico seco (1 sachê) 1 colher de sopa de açúcar 1 colher de chá rasa de sal 350 ml de água morna 2 colheres de sopa de azeite ou óleo Modo de preparo Em uma tigela grande coloque a água morna, o açúcar e o fermento. Misture levemente e deixe descansar por 5 a 10 minutos até formar espuma. Adicione o azeite e o sal. Misture. Adicione toda a farinha e misture com uma colher até formar uma massa úmida e pegajosa. Não precisa sovar. Cubra a tigela com pano ou plástico e deixe descansar por 1 hora ou até dobrar de tamanho. Após crescer, mexa a massa levemente apenas para retirar o excesso de ar. Coloque a massa em uma forma untada ou forrada com papel manteiga. Cubra e deixe descansar por mais 30 minutos. Preaqueça o forno a 200°C por 10 minutos. Asse Poe 35 a 40 minutos ou até o pão ficar dourado. Deixe esfriar um pouco antes de cortar.#jesuschrist#amen#godisgood#blessings#christtiktok
Hướng Dẫn Mở Tài Khoản MB Online Cho Các Bạn Đã Đủ Từ 15 Tuổi Và Có CCCD Chỉ Với Vài Bước Đơn Giản Các Bạn Lướt Qua Để Xem Hướng Dẫn Chi Tiết Nhé ! Đừng Quên Nhập Mã RM : MBAT33 ❤️ #xuhuong #mbbank #fyp #xuhuongtiktok #MoTaiKhoanMB
Hướng Dẫn Mở Tài Khoản MB Online Cho Các Bạn Đã Đủ Từ 15 Tuổi Và Có CCCD Chỉ Với Vài Bước Đơn Giản Các Bạn Lướt Qua Để Xem Hướng Dẫn Chi Tiết Nhé ! Đừng Quên Nhập Mã RM : MBAT33 ❤️ #xuhuong #mbbank #fyp #xuhuongtiktok #MoTaiKhoanMB

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