@11.11_lyrics: "El tiempo es testigo" 🎶 #notasdeig #ozuna #lyrics

𝘔𝘰𝘪𝘴𝘹𝘴   🎶.
𝘔𝘰𝘪𝘴𝘹𝘴 🎶.
Open In TikTok:
Region: VE
Sunday 13 September 2026 23:07:22 GMT
1134
161
0
1

Music

Download

Comments

There are no more comments for this video.
To see more videos from user @11.11_lyrics, please go to the Tikwm homepage.

Other Videos

Lucky Charms Marshmallow Ice Cream Cup full recipe 👇🏿 #shorts #food #Recipe  Ingredients Cereal Milk - 2 cups Lucky Charms - 1 cup half-and-half Ice Cream Filling - 2 cups heavy whipping cream - 1 can (14 oz) sweetened condensed milk - 1 teaspoon vanilla bean extract - 1/2 to 3/4 cup Lucky Charms cereal milk - 1 to 1 1/2 cups Lucky Charms marshmallows Chocolate Cup - 16 oz white chocolate - 1 to 2 tablespoons coconut oil - Lavender oil-based candy coloring Instructions 1. Add the Lucky Charms and half-and-half to a bowl. Refrigerate and let it soak for about 2 hours. 2. Strain the cereal and keep the cereal milk cold. 3. Whip the heavy cream until stiff peaks form. 4. Fold in the condensed milk and vanilla. 5. Slowly fold in about 1/2 cup of the Lucky Charms cereal milk. Add a little more if needed. 6. Fold in the Lucky Charms marshmallows. 7. Melt the white chocolate with the coconut oil and add enough lavender candy coloring to give it a light purple color. 8. Pour some chocolate into a plastic cup and rotate the cup until the inside is completely coated. Turn it upside down and let the extra chocolate drip out. 9. Freeze until solid and repeat the chocolate coating 2 more times for a total of 3 layers. 10. Fill the chocolate cup with the Lucky Charms ice cream mixture. 11. Insert a popsicle stick into the center and freeze for 4–6 hours. 12. Cover the top with more melted lavender chocolate to completely seal the cup. 13. Freeze until solid, remove the plastic cup, and keep frozen until ready to eat.
Lucky Charms Marshmallow Ice Cream Cup full recipe 👇🏿 #shorts #food #Recipe Ingredients Cereal Milk - 2 cups Lucky Charms - 1 cup half-and-half Ice Cream Filling - 2 cups heavy whipping cream - 1 can (14 oz) sweetened condensed milk - 1 teaspoon vanilla bean extract - 1/2 to 3/4 cup Lucky Charms cereal milk - 1 to 1 1/2 cups Lucky Charms marshmallows Chocolate Cup - 16 oz white chocolate - 1 to 2 tablespoons coconut oil - Lavender oil-based candy coloring Instructions 1. Add the Lucky Charms and half-and-half to a bowl. Refrigerate and let it soak for about 2 hours. 2. Strain the cereal and keep the cereal milk cold. 3. Whip the heavy cream until stiff peaks form. 4. Fold in the condensed milk and vanilla. 5. Slowly fold in about 1/2 cup of the Lucky Charms cereal milk. Add a little more if needed. 6. Fold in the Lucky Charms marshmallows. 7. Melt the white chocolate with the coconut oil and add enough lavender candy coloring to give it a light purple color. 8. Pour some chocolate into a plastic cup and rotate the cup until the inside is completely coated. Turn it upside down and let the extra chocolate drip out. 9. Freeze until solid and repeat the chocolate coating 2 more times for a total of 3 layers. 10. Fill the chocolate cup with the Lucky Charms ice cream mixture. 11. Insert a popsicle stick into the center and freeze for 4–6 hours. 12. Cover the top with more melted lavender chocolate to completely seal the cup. 13. Freeze until solid, remove the plastic cup, and keep frozen until ready to eat.

About