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@syrienna_: #ootn #newyorkcity mwaaaa

syrienna_
syrienna_
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Region: US
Sunday 13 September 2026 23:34:57 GMT
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paigemanousogiannakis
Paige :
Wow I loveee
2026-09-14 02:34:42
0
oksarahmoon
oksarahmoon :
Oh this is GORGEOUSSS 😍
2026-09-13 23:44:44
0
anamartiniiii
Anastacia 🤍 :
Stunning
2026-09-13 23:42:43
0
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Trả lời @Mẹ Bỉm Tuổi 21 mới có thêm màu da sáng tui lên video so sánh cho bà nè #quynhdiriviu #quantatbebechic @BEBE CHIC
Trả lời @Mẹ Bỉm Tuổi 21 mới có thêm màu da sáng tui lên video so sánh cho bà nè #quynhdiriviu #quantatbebechic @BEBE CHIC
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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Risposta a @Amani king ☑️ Dancing... Again 😭⏱️
Risposta a @Amani king ☑️ Dancing... Again 😭⏱️

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