@oryjeiy:

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Monday 14 September 2026 06:51:49 GMT
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user5612596063519
عطر الورد 😊 :
كل يوم اخبز 🥰
2026-09-14 12:38:47
3
l.n.b55
صبا بنت العمارة :
لا عرف🤗
2026-09-14 08:22:28
1
zzas12363311zz
فُرآشُهّ 🦋🦋 :
الحمدلله تخبز ونطبخ
2026-09-14 13:52:53
4
mila538842
Mila 🤍 :
اني اعرف اخبز
2026-09-14 08:21:27
3
user97829285155172
🦋ملاك الروح 🦋 :
اي الحمدلله
2026-09-14 07:59:39
1
user7782653480619
توته 🎀 :
أعرف اخبز
2026-09-15 08:15:49
0
user4265328313138
هدوء الليل 👑 :
2026-09-14 09:56:57
2
f21i4
♡ :
نعرف عيني 😂
2026-09-15 20:41:42
1
user9949451837245
😜زليخـ❣ـہهـ❣ـہ🫣 :
والله اخبز ماحب اشتري وحنه بس نفرين 😂😂😂
2026-09-14 06:59:17
1
user46384417685266
شُـروٌقُ :
الحمدلله نعرف نخبز بس الصمون نجيب حسب الطلب
2026-09-14 07:00:55
1
hvubbkfn
زهرة البنفسج 🥀 :
اي والله خبزي كلش حلو
2026-09-14 08:00:32
1
user847582875807
تٌـمًأّرهّـ... ♥ :
هاي خبزي
2026-09-16 08:57:21
1
yalnaz01
Mustafa :
اني اعرف اخبز بس ما اخبز ابدا لان زوجي يخاف عليه لا اشتعل
2026-09-28 00:36:40
1
user6708270600606
هدوء الليل ❤ :
اني اعرف اخبز
2026-09-15 21:29:36
0
user1358842270151
ريحانة :
اخبز ولله
2026-09-14 07:30:35
1
.l28680
@𝑺𝒎𝒊𝒍𝒆 «𝑨 L»:@نِـᬼـر❤⑅⃝ :
2026-09-15 16:57:54
1
user3804291871686
. :
أي والله اخبز
2026-09-14 07:03:45
1
am1_i3
am1_i3 :
اي اعرف الحمدلله
2026-09-14 08:36:59
1
gh.fh983
انا حـره♥️ :
حمدالله هسه خبزت 😂
2026-10-16 17:54:20
0
.w34689
💥شوك روحي💥(my souls longing) :
2026-09-15 19:09:04
2
soft.heart.2
بُعد آخر ♒️ :
والله احله اخبز
2026-10-16 20:51:53
1
user5381931885653
نرجس نرجس :
2026-10-01 00:15:23
1
useroc2q5eftrk
يتيمة الوالدين 😭😭😭😭😭💔💔 :
2026-10-16 22:48:05
0
as781335
ام روان :
والله خبزي يخبل
2026-10-06 20:50:44
1
bb.jj891
Bb Jj :
نعم 👍👍
2026-09-14 10:07:20
1
To see more videos from user @oryjeiy, please go to the Tikwm homepage.

Other Videos

🥖 The Warmth of Wheat in Slow Moments: The Comfort & Grace of No-Knead Bread 🌾✨
 In this fast-paced world, sometimes the most healing thing is simply the gentle aroma of baking bread drifting through the kitchen 🏡🥰. Today, I'm sharing this foolproof, zero-kneading homemade bread recipe with you 👩‍🍳🥣. No complicated techniques are needed—just leave it to time and patience ⏰, and you'll be rewarded with a delicious treat that warms the whole house 👨‍👩‍👧‍👦❤️.
 🌿 Ingredients
 All-purpose flour (or bread flour): 500g 🌾
 Dry yeast: 10g 🦠
 Sugar: 1 tbsp (helps activate the yeast and adds flavor) 🥄
 Salt: 1 tsp (to balance the taste) 🧂
 Warm water: 350 ml (recommended water temperature between 38°C to 43°C / 100°F to 110°F) 💧
 Olive oil: 2 tbsp (gives the dough richness and creates a golden, crispy crust) 🍾
 👩‍🍳 Instructions
 Activate the Yeast: Mix the warm water, sugar, and dry yeast together. Let it sit for 5 to 10 minutes until a rich, delicate layer of bubbles forms 🫧, which means the yeast is active and full of life ✨.
 Mix the Dough: Pour in the olive oil, salt, and flour. Stir thoroughly with a spatula or wooden spoon until there is no dry flour left, forming a relatively wet and sticky dough 🥄. The secret to no-knead bread is its high hydration—no heavy hand-kneading required 🤲❌.
 First Rise: Cover with plastic wrap or a damp cloth, and let it rise in a warm spot for about 1 hour ⏱️, until the dough doubles in size 🎈 and is filled with honeycomb air pockets inside 🕳️.
 Second Rest: Gently transfer the risen dough into a greased baking pan (you can also brush a thin layer of oil on top). Without knocking out too much air, let it rest and naturally relax for another 30 minutes ⏲️.
 Bake to Perfection: Place it into a preheated oven 🔥, and bake at 200°C (390°F) for 35 to 40 minutes 🌡️. When the whole kitchen is filled with the cozy aroma of malt 👃🍞, and the crust turns a gorgeous golden brown 🌟, it's ready to come out 🛎️.
 Enjoy the Moment: Let it cool slightly before slicing 🔪. With a crispy crust and a soft, moist interior, whether you spread it with butter and jam 🍓, or pair it with a hot bowl of soup 🥣, it is the ultimate comfort for cozy days 🧣💖.
 “May God bless your home with love, peace, and abundance 🙏🕊️. In these everyday moments, every piece of homemade food is a precious gift of life 🎁. May His grace and joy be with you and your family always 🌸✨.”
 #jesuschrist#amen#godisgood#blessings#christtiktok
🥖 The Warmth of Wheat in Slow Moments: The Comfort & Grace of No-Knead Bread 🌾✨ In this fast-paced world, sometimes the most healing thing is simply the gentle aroma of baking bread drifting through the kitchen 🏡🥰. Today, I'm sharing this foolproof, zero-kneading homemade bread recipe with you 👩‍🍳🥣. No complicated techniques are needed—just leave it to time and patience ⏰, and you'll be rewarded with a delicious treat that warms the whole house 👨‍👩‍👧‍👦❤️. 🌿 Ingredients All-purpose flour (or bread flour): 500g 🌾 Dry yeast: 10g 🦠 Sugar: 1 tbsp (helps activate the yeast and adds flavor) 🥄 Salt: 1 tsp (to balance the taste) 🧂 Warm water: 350 ml (recommended water temperature between 38°C to 43°C / 100°F to 110°F) 💧 Olive oil: 2 tbsp (gives the dough richness and creates a golden, crispy crust) 🍾 👩‍🍳 Instructions Activate the Yeast: Mix the warm water, sugar, and dry yeast together. Let it sit for 5 to 10 minutes until a rich, delicate layer of bubbles forms 🫧, which means the yeast is active and full of life ✨. Mix the Dough: Pour in the olive oil, salt, and flour. Stir thoroughly with a spatula or wooden spoon until there is no dry flour left, forming a relatively wet and sticky dough 🥄. The secret to no-knead bread is its high hydration—no heavy hand-kneading required 🤲❌. First Rise: Cover with plastic wrap or a damp cloth, and let it rise in a warm spot for about 1 hour ⏱️, until the dough doubles in size 🎈 and is filled with honeycomb air pockets inside 🕳️. Second Rest: Gently transfer the risen dough into a greased baking pan (you can also brush a thin layer of oil on top). Without knocking out too much air, let it rest and naturally relax for another 30 minutes ⏲️. Bake to Perfection: Place it into a preheated oven 🔥, and bake at 200°C (390°F) for 35 to 40 minutes 🌡️. When the whole kitchen is filled with the cozy aroma of malt 👃🍞, and the crust turns a gorgeous golden brown 🌟, it's ready to come out 🛎️. Enjoy the Moment: Let it cool slightly before slicing 🔪. With a crispy crust and a soft, moist interior, whether you spread it with butter and jam 🍓, or pair it with a hot bowl of soup 🥣, it is the ultimate comfort for cozy days 🧣💖. “May God bless your home with love, peace, and abundance 🙏🕊️. In these everyday moments, every piece of homemade food is a precious gift of life 🎁. May His grace and joy be with you and your family always 🌸✨.” #jesuschrist#amen#godisgood#blessings#christtiktok

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