@wadkesra4:

wadkesra
wadkesra
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Region: SD
Monday 14 September 2026 06:59:27 GMT
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user8345549814077
young poco :
love you
2026-09-15 18:35:58
5
geraldchibvongod95
Gerald Chibvongodze :
l love you
2026-09-15 15:57:46
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haliratu.yahaya
Haliratu Yahaya :
that' is good ♥️♥️
2026-09-14 07:41:23
26
mame.diarra.tine40
Mame bousso :
'[Heartwarming][Heartwarming][Heartwarming][Heartwarming][Heartwarming][Heartwarming][Heartwarming][Heartwarming][Heartwarming]
2026-09-16 21:25:40
1
porgo120
porgo fashion internationale :
@[Larmes de joie][Réconfortant][Prière][Réconfortant][Réconfortant][Prière][Prière]
2026-09-14 07:47:09
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andiswaprincess84
Andiswa Princess :
I love you
2026-09-16 14:35:49
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ouedraogosali043
Oumaore Sali :
que Dieu nous bénisse
2026-09-14 07:49:51
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marina.yao465
Marina💖💖 Yao🇨🇮🥰 :
3333333 😁😁😁😁
2026-09-14 11:55:27
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sidy9950
Sidymaiga :
9000😁😁😁😁
2026-09-14 07:18:04
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i169814
i :
y5vtvyn8’8
2026-09-14 14:33:00
11
ramzanson985
queen zainabu :
love you 💕💕💕👍
2026-09-16 12:01:22
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ayinde4029
Ife Abike Ade :
l Love you ♥️♥️♥️♥️♥️♥️♥️
2026-09-14 09:49:32
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stephen.acquah.jun
Mystic Ally :
amen
2026-09-14 11:57:52
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user2326339661578
samaka :
Hi🥰
2026-09-14 09:03:59
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byser131
byser131 :
sawa
2026-09-14 08:47:52
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user2225839610617
user2225839610617 :
i love you
2026-09-14 20:01:55
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roselinedocilma
roselinedocilma :
rognduyg🌹❤️❤️
2026-09-14 13:26:10
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user4815499370814
عبد الرحمن محمد :
@ةابيثسسس3هاى
2026-09-14 13:07:05
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rodasimango769
rodasimango769 :
love you🤩🥰🥰🥰🥰
2026-09-15 09:37:39
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adelphine.kesia.e
Adelphine Kesia Ella :
I love you 💓💓💓💓
2026-09-15 05:16:37
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yaoubaoul
yaoubaoul :
j'aime beaucoup 🤣😂
2026-09-14 14:46:34
11
user416635045703
user416635045703 :
love you
2026-09-14 13:58:53
7
sohnasalla
Sokhna sall :
[Sticker]
2026-09-14 07:58:42
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oluebubeezeema
pre✨shie 🥰 bu🤩bu💜💜 :
una dey take risk because of content
2026-09-14 10:01:52
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lareherina
lareherina :
love 💕
2026-09-14 08:57:41
5
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Other Videos

The people ordering butterfly shrimp aren’t here for the shrimp… they’re here for the cream sauce. 😂 So I took that personally & made buttery lemon garlic shrimp & paired it with a buttery, lemony, garlicky rice that honestly makes it hard to go back to butterfly shrimp with regular rice again. Steps: Make the rice: In a pot, add a big knob of butter & plenty of minced garlic. Sauté until the garlic starts turning slightly golden. Optionally add chili flakes, well-washed rice, plenty of lemon zest, & salt. Cover with boiling water & lemon juice. Bring everything to a boil, then cover, lower the heat to a simmer, & let it cook until the rice is done. Cook the shrimp: Season peeled & deveined shrimp with the tails on with salt, pepper, & olive oil. Sear in a hot pan for about 2 minutes on each side, then remove & set aside. Build the shrimp: Add a big knob of butter to the same pan. Sauté minced garlic until fragrant. Return the shrimp to the pan, then add chopped dill & lemon juice. Give everything one final toss & that’s it. Finish the rice: Turn off the heat, add another big knob of butter & chopped dill. Give it a good mix & let the rice finish cooking & absorb all that flavor. Serve the shrimp with the lemon garlic rice, & trust me, try the combination before judging. Ingredients (Serves 2): Shrimp: 500g peeled & deveined shrimp, tails on Salt & black pepper, to taste 1 tbsp olive oil 3 tbsp butter 4 garlic cloves, minced 2 tbsp dill, chopped 3 tbsp lemon juice Rice: 1 cup rice, washed 2 tbsp butter 4–5 garlic cloves, minced Chili flakes, to taste 1 tbsp lemon zest Salt, to taste 2 tbsp lemon juice 3 tbsp dill, chopped
The people ordering butterfly shrimp aren’t here for the shrimp… they’re here for the cream sauce. 😂 So I took that personally & made buttery lemon garlic shrimp & paired it with a buttery, lemony, garlicky rice that honestly makes it hard to go back to butterfly shrimp with regular rice again. Steps: Make the rice: In a pot, add a big knob of butter & plenty of minced garlic. Sauté until the garlic starts turning slightly golden. Optionally add chili flakes, well-washed rice, plenty of lemon zest, & salt. Cover with boiling water & lemon juice. Bring everything to a boil, then cover, lower the heat to a simmer, & let it cook until the rice is done. Cook the shrimp: Season peeled & deveined shrimp with the tails on with salt, pepper, & olive oil. Sear in a hot pan for about 2 minutes on each side, then remove & set aside. Build the shrimp: Add a big knob of butter to the same pan. Sauté minced garlic until fragrant. Return the shrimp to the pan, then add chopped dill & lemon juice. Give everything one final toss & that’s it. Finish the rice: Turn off the heat, add another big knob of butter & chopped dill. Give it a good mix & let the rice finish cooking & absorb all that flavor. Serve the shrimp with the lemon garlic rice, & trust me, try the combination before judging. Ingredients (Serves 2): Shrimp: 500g peeled & deveined shrimp, tails on Salt & black pepper, to taste 1 tbsp olive oil 3 tbsp butter 4 garlic cloves, minced 2 tbsp dill, chopped 3 tbsp lemon juice Rice: 1 cup rice, washed 2 tbsp butter 4–5 garlic cloves, minced Chili flakes, to taste 1 tbsp lemon zest Salt, to taste 2 tbsp lemon juice 3 tbsp dill, chopped

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