@yejojgfdq6: Zero kneading. Zero stress. Just let it rise and let magic happen. Drop a 🤎 if you’re trying this weekend! Ingredients: 🌾 500g flour 🌿 10g yeast + 1 tsp sugar 🧂 1 tsp salt 💧 350ml warm water 🫒 2 tbsp olive oil Steps: Wake up the yeast: Mix warm water, sugar & yeast. Wait for the magic bubbles 🫧 Mix it up: Add oil, salt & flour. Stir with a spoon. No kneading! 🥄 Patience: Cover & let it rise for 1 hour ⏳ Second breath: Shape it gently, let it rest for 30 mins ⏲️ Bake: 200°C (400°F) for 35-40 mins until golden brown 🔥 Savor: Slice and enjoy the warm, crispy goodness 🤎

yejojgfdq6

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Monday 14 September 2026 09:44:01 GMT