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@mamajonov.muhamma4: #kumush #rekkachiq #
Mamajonov Muhammadali
Open In TikTok:
Region: UZ
Monday 14 September 2026 13:33:38 GMT
187682
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Music
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No Watermark .mp4 (
11.27MB
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No Watermark(HD) .mp4 (
8.47MB
)
Watermark .mp4 (
21.5MB
)
Music .mp3
Comments
𝓪𝓼𝓶𝓸𝓪🪻🫧 :
Koment oqigani kirdilami manga oxshab💕😂
2026-09-14 16:30:08
274
user3454242837883 :
2026-09-14 17:51:13
384
Gul1406 :
grvm nimaligini bilmaydiganlardan biri men
2026-09-15 01:58:46
75
Диль @Астана@ :
Комент укишга кирдим,бошкаси кизикмас😁😁😁
2026-09-15 09:25:15
82
Saida Hakimova :
истанбул. кўприкни чиздизку ярашлради сизга
2026-09-18 10:35:11
2
dunyo dunyo :
овозга гап юк офарин
2026-09-14 16:08:15
16
lola_handmade :
Макияжни кайдам лекин овозингизга Гап йук 😍
2026-09-14 16:25:05
57
Jado :
до конца ждала переход
2026-09-15 17:48:22
21
mustafobey :
😆😆😆
2026-09-15 18:10:36
14
Мира :
"Шу кушикни куйлаб камалиб кетмасам булди"😂😂😂
2026-09-14 14:43:19
21
🤗gulsanam🤗 :
2026-09-17 04:32:01
2
Vazira :
САЛОН ОЧСАНГИЗ БУЛАР ЭКАН😂 ЛЕКН ОВОЗГА ГАП ЙУК ЭКАН. СИЗНИ КУРСАМ МАЗЗА КИЛИБ КАЙФИЯТИМ КУТАРИЛАДИ РАХМАТ СИЗГА💓❤️
2026-09-15 02:22:20
16
Я :
kok ren̈ teny trent kildyz
2026-09-16 14:25:41
1
shahnoza :
1995 йиллар мен тойга борганда кизлар шунака боянп келишарди.
2026-09-15 06:01:59
12
🌺🌺🌼🌼🌺🌺 :
2026-09-15 06:55:30
2
Umida :
ёшлигим ёдимга тушиб кетди,негадир ку́к ранг бу́ярдик.лабни озгина бу́яб олардик.қошни қалин қилиб,су́нг онамдан су́з эшитиб у́чириб ташлардим.
2026-09-15 09:44:41
8
❤️ НАРГИЗА ❤️ :
2026-09-15 21:05:35
2
ГУЛНОЗ :
👍👍👍
2026-09-15 19:36:23
1
ХАËТ😘😘 :
машаАллох😂😂
2026-09-17 16:12:46
1
Kahraman Baltaboyev :
2026-09-15 13:37:16
2
Бахтыгуль :
дауыс мощний екен, талант бар👍
2026-09-15 09:52:24
4
муниса :
2026-09-14 16:18:47
2
niginaqobilova :
👍
2026-09-15 14:45:16
1
sacide :
2026-09-15 12:47:36
1
To see more videos from user @mamajonov.muhamma4, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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