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@arianballate: The kind of running fit I'd wear even when I'm not running @Gymshark Running Elite Use code ARIANB10 at checkout

Arian
Arian
Open In TikTok:
Region: US
Monday 14 September 2026 16:22:20 GMT
32060
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Music

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No Watermark .mp4 (1.14MB) No Watermark(HD) .mp4 (0.87MB) Watermark .mp4 (1.04MB) Music .mp3

Comments

christinalpc
Christina,MS, LPC, NCC :
Get it!
2026-09-14 16:53:01
2
manuellalejandro_
Manuel Alejandro Lop :
What’s the name of that type of short bro ? I mean how can I find it in the gymshark webpage ?
2026-09-15 04:21:36
1
rjpatriot4547
Rj :
The shirt is 🙌🏼!!!! Whats the brand ?
2026-09-16 07:51:46
0
mookie4080
Irvin Minor :
Can we be friends
2026-09-16 11:21:03
0
user4746500059783
user4746500059783 :
Shirt ?
2026-09-15 05:14:13
1
cpperkins
coleman :
good fit bro
2026-09-15 17:08:32
0
ckj7890987
蒙地卡羅 :
Song name plz!😁
2026-09-15 08:55:42
0
captainblack999
HoangTrungKy Marathon 🏃‍♂️ :
Quần. Áo đẹp thật
2026-09-17 10:57:10
0
user9325099720994
KAMB Offcial Store :
2026-09-19 09:55:12
0
bfitamazing.sportswear22
B|Fit-Amazing.sportswear :
We need this in our crew! Message when ready
2026-09-15 09:46:37
0
andrewdv0327
Andrew Dustin Vargas :
🔥🔥🔥
2026-09-14 19:12:24
1
germanmorillo26
German Morillo :
👑👑👑
2026-09-16 00:53:56
0
germanmorillo26
German Morillo :
💪💪💪
2026-09-16 00:53:52
0
jimmito0_
jimmy_pr :
😍😍😍🔥🔥🔥
2026-09-15 16:07:47
0
tmy.o007
tmy :
😊😊😊
2026-09-15 11:36:48
0
davidastorga77
David Astorga :
🔥🔥🔥
2026-09-15 00:46:26
0
germanmorillo26
German Morillo :
💯💯💯
2026-09-16 00:53:53
0
ben.goldberg1
Ben Goldberg :
👏
2026-09-14 16:54:08
0
hyderbeauty
مزايا || للعطور :
❤️❤️❤️
2026-09-16 13:51:58
0
To see more videos from user @arianballate, please go to the Tikwm homepage.

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A quick, budget-friendly Mediterranean-inspired sheet pan dinner with high protein, fiber, and fermented elements, suitable for meal prep. Ingredients: - 4 boneless, skinless chicken breasts - 1 cup canned chickpeas, drained and rinsed - 2 bell peppers (preferably mixed colors), sliced - 1 large red onion, sliced - 2 zucchinis, sliced - 1/2 cup kalamata olives, pitted - 1 cup cooked barley (prepared in advance or quick-cooking) - 2 tablespoons olive oil - 1 teaspoon ground cumin - 1 teaspoon smoked paprika - Salt and pepper to taste - For the lemon-tahini sauce: - 1/4 cup tahini (dairy-free) - Juice of 1 lemon - 1 clove garlic, minced - 2-3 tablespoons water to thin - Fermented pickled onions for serving - Optional grated dairy-free cheese or nutritional yeast as a topping Instructions: 1. Preheat oven to 400°F (200°C). 2. In a small bowl, mix olive oil, cumin, smoked paprika, salt, and pepper. 3. Rub the spice mixture onto the chicken breasts. 4. On a large sheet pan, arrange the chicken breasts. Surround with chickpeas, sliced bell peppers, red onion, zucchini, and olives. 5. Bake for 25-30 minutes, until chicken is cooked through and vegetables are tender. 6. While baking, prepare the lemon-tahini sauce: In a bowl, whisk together tahini, lemon juice, minced garlic, and water until smooth and creamy. 7. Divide cooked barley among plates. 8. Top with roasted vegetables and chickpeas, sliced chicken, and fermented pickled onions. 9. Drizzle with lemon-tahini sauce and optional dairy-free cheese or nutritional yeast. 10. Serve immediately. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, budget-friendly Mediterranean-inspired sheet pan dinner with high protein, fiber, and fermented elements, suitable for meal prep. Ingredients: - 4 boneless, skinless chicken breasts - 1 cup canned chickpeas, drained and rinsed - 2 bell peppers (preferably mixed colors), sliced - 1 large red onion, sliced - 2 zucchinis, sliced - 1/2 cup kalamata olives, pitted - 1 cup cooked barley (prepared in advance or quick-cooking) - 2 tablespoons olive oil - 1 teaspoon ground cumin - 1 teaspoon smoked paprika - Salt and pepper to taste - For the lemon-tahini sauce: - 1/4 cup tahini (dairy-free) - Juice of 1 lemon - 1 clove garlic, minced - 2-3 tablespoons water to thin - Fermented pickled onions for serving - Optional grated dairy-free cheese or nutritional yeast as a topping Instructions: 1. Preheat oven to 400°F (200°C). 2. In a small bowl, mix olive oil, cumin, smoked paprika, salt, and pepper. 3. Rub the spice mixture onto the chicken breasts. 4. On a large sheet pan, arrange the chicken breasts. Surround with chickpeas, sliced bell peppers, red onion, zucchini, and olives. 5. Bake for 25-30 minutes, until chicken is cooked through and vegetables are tender. 6. While baking, prepare the lemon-tahini sauce: In a bowl, whisk together tahini, lemon juice, minced garlic, and water until smooth and creamy. 7. Divide cooked barley among plates. 8. Top with roasted vegetables and chickpeas, sliced chicken, and fermented pickled onions. 9. Drizzle with lemon-tahini sauce and optional dairy-free cheese or nutritional yeast. 10. Serve immediately. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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