@kitchencritters: 🐹 Chef Biscuit Bakes Peach Cobbler 🍑🥧 Full recipe below 👇 Servings: 8 servings Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Ingredients: Peach Filling: 6 large ripe peaches, peeled and sliced 1/2 cup granulated sugar (100 g) 1/4 cup brown sugar (50 g) 1 Tbsp lemon juice 1 tsp vanilla extract 1 tsp ground cinnamon 2 Tbsp cornstarch Cobbler Topping: 1 1/2 cups all-purpose flour (190 g) 1/3 cup granulated sugar (65 g) 2 tsp baking powder 1/2 tsp salt 6 Tbsp cold unsalted butter, cubed (85 g) 1/2 cup whole milk (120 mL) 1 tsp vanilla extract 1 Tbsp coarse sugar, optional Directions: 1. Preheat the oven to 375°F (190°C). 2. Combine the sliced peaches, granulated sugar, brown sugar, lemon juice, vanilla, cinnamon, and cornstarch in a large bowl. 3. Pour the peach mixture into a greased baking dish and spread evenly. 4. Whisk together the flour, sugar, baking powder, and salt. 5. Cut the cold butter into the flour mixture until coarse crumbs form. 6. Stir in the milk and vanilla until a soft dough forms. 7. Drop spoonfuls of the cobbler dough over the peaches, leaving small gaps between them. 8. Sprinkle with coarse sugar and bake for 35–40 minutes, until the topping is golden brown and the peach filling is bubbling. 9. Let cool slightly before serving warm. Follow KitchenCritters on other platforms: TikTok: @KitchenCritters Instagram: @TheKitchenCritters Facebook: Kitchen Critters YouTube: @TheKitchenCritters #peachcobbler #EasyRecipes #cooking #cuteanimals #foodvideo #kitchencritters
Kitchen Critters
Region: US
Tuesday 15 September 2026 01:05:33 GMT
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