1. Home
  2. Detail

@gedlitigray_: Dr discount going viral 😃#ትግራይ_ንዘለኣለም_ትነብር🙏🇻🇳 #ትግራይ #ህወሓት

ገድሊ ትግራይ
ገድሊ ትግራይ
Open In TikTok:
Region: US
Tuesday 15 September 2026 02:19:08 GMT
398
4
1
1

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

kahsaygebrekidan35
Kahsay Gebrekidan :
🤣🤣🤣🤣
2026-09-15 03:27:48
0
To see more videos from user @gedlitigray_, please go to the Tikwm homepage.

Other Videos

A A R K A❤️🎵#pedra❤️👩🏻 #pedra__lyrics #somalilyrics🌺😕💎 #jawi_bila🌊❤️🌴 #lyrics_song
A A R K A❤️🎵#pedra❤️👩🏻 #pedra__lyrics #somalilyrics🌺😕💎 #jawi_bila🌊❤️🌴 #lyrics_song
Song X Messi..! 🫀🪄❤️‍🩹#ফুটবল_______প্রেমিরা_সারা_দাও🥰⚽ #আর্জেন্টিনার_লাভার_গুলো_কই🙋‍♀️🇦🇷 #argentina
Song X Messi..! 🫀🪄❤️‍🩹#ফুটবল_______প্রেমিরা_সারা_দাও🥰⚽ #আর্জেন্টিনার_লাভার_গুলো_কই🙋‍♀️🇦🇷 #argentina
Fluffy Flatbreads & Lemon Posset Recipes👇🏼🍋 Flatbreads: 14 g dried yeast 650 g white bread flour 4 tsp sugar 50 g melted butter 300 ml Greek yoghurt Add 250ml lukewarm water to a jug, then stir in the yeast and leave for 5 mins. Add the flour, sugar, butter, yoghurt and a pinch of salt to a large mixing bowl, then pour in the yeast and water mixture. Stir to combine into a rough dough, then knead on a lightly floured surface for 10 minutes until smooth and elastic. If the dough is sticky, sprinkle with more flour. Place in a bowl, cover and leave to rise for 1 hour. Transfer the dough onto a lightly floured surface and cut into 12 equal sized balls. Heat a large frying pan over high heat, then roll the dough balls out one at a time, stretching them with your fingers so they have a thick edge and thinner centre. Fry without oil in the pan for a few mins each side until they’re golden and puffed up. Once cooked, brush with extra melted butter and sprinkle with herbs. Lemon Possets: 800 ml pure or double cream 200 g caster sugar zest and juice of 5 lemons Combine the cream, sugar and lemon zest in a medium saucepan. Heat over medium–low heat for 3–4 minutes, stirring regularly until the sugar has dissolved and the cream is just hot to the touch but not boiling. Remove from the heat and leave to cool for 2 minutes, then stir in the lemon juice. If you’d like the lemon possets to be completely smooth, you can strain out the zest using a fine sieve. Pour or ladle the mixture into 8 glasses or ramekins (about 150 ml capacity). Transfer to a tray and chill in the fridge for 6–8 hours, or ideally overnight. 🎵 - Talk of the Town, Theo Gerard (via Uppbeat) . . . #cookingfromscratch #homecooking #midsummer
Fluffy Flatbreads & Lemon Posset Recipes👇🏼🍋 Flatbreads: 14 g dried yeast 650 g white bread flour 4 tsp sugar 50 g melted butter 300 ml Greek yoghurt Add 250ml lukewarm water to a jug, then stir in the yeast and leave for 5 mins. Add the flour, sugar, butter, yoghurt and a pinch of salt to a large mixing bowl, then pour in the yeast and water mixture. Stir to combine into a rough dough, then knead on a lightly floured surface for 10 minutes until smooth and elastic. If the dough is sticky, sprinkle with more flour. Place in a bowl, cover and leave to rise for 1 hour. Transfer the dough onto a lightly floured surface and cut into 12 equal sized balls. Heat a large frying pan over high heat, then roll the dough balls out one at a time, stretching them with your fingers so they have a thick edge and thinner centre. Fry without oil in the pan for a few mins each side until they’re golden and puffed up. Once cooked, brush with extra melted butter and sprinkle with herbs. Lemon Possets: 800 ml pure or double cream 200 g caster sugar zest and juice of 5 lemons Combine the cream, sugar and lemon zest in a medium saucepan. Heat over medium–low heat for 3–4 minutes, stirring regularly until the sugar has dissolved and the cream is just hot to the touch but not boiling. Remove from the heat and leave to cool for 2 minutes, then stir in the lemon juice. If you’d like the lemon possets to be completely smooth, you can strain out the zest using a fine sieve. Pour or ladle the mixture into 8 glasses or ramekins (about 150 ml capacity). Transfer to a tray and chill in the fridge for 6–8 hours, or ideally overnight. 🎵 - Talk of the Town, Theo Gerard (via Uppbeat) . . . #cookingfromscratch #homecooking #midsummer
حبيبي من علمك تهجر وتنساني #يحيى_عنبة #تصميم_فيديوهات🎶🎤🎬
حبيبي من علمك تهجر وتنساني #يحيى_عنبة #تصميم_فيديوهات🎶🎤🎬
my skin has been looking sooo much better lately 🥹✨
my skin has been looking sooo much better lately 🥹✨
𝙈𝙖𝙙𝙚 𝙛𝙤𝙧 𝙩𝙝𝙚𝙨𝙚 𝙫𝙞𝙚𝙬𝙨 🥂. #fyp #grande #modifiedcars #viral #trending
𝙈𝙖𝙙𝙚 𝙛𝙤𝙧 𝙩𝙝𝙚𝙨𝙚 𝙫𝙞𝙚𝙬𝙨 🥂. #fyp #grande #modifiedcars #viral #trending

About

Legal