Chef Moe
Region: US
Tuesday 15 September 2026 03:24:10 GMT
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user69x140l23 :
Genuinely excellent culinary advice —chef approved
2026-09-15 03:30:49
81
Junebug2006 :
I love a drizzle of hot honey over roasted or butter sautéed carrots. 🤤
2026-09-15 11:22:12
0
phil collins :
bro, you gotta do a brussel sprouts recipe. they habe become my favorite veg.
2026-09-15 05:39:01
11
j :
Do you have any suggestions for easy meals that can be made in a dorm room? All I have is an air fryer and a microwave (everything else is considered a fire hazard and can be fined) my meals currently consist of tuna and rice or mac and cheese cups 😅. I'd love to be able to actually make something that tastes good. Totally fine if not! Figured it wouldn't hurt to ask!
2026-09-15 04:29:14
45
oppy :
Please what can you do with fennel ?
2026-09-15 09:22:34
0
Justaguywhodoesstuff :
Chef Moe seems like the coolest guy ever. Just a genuinely awesome person.
2026-09-15 05:28:15
0
Russell Angela :
always trying to make carrots. mine come out boring
2026-09-15 03:33:13
6
RobRoyGen❌️ :
Chef Moe
2026-09-15 11:06:47
0
Meh :
Chef Mo you make the best cooking videos on this app-my new fav. PS. Any recipes using eggplant? The garden was generous this year.
2026-09-15 06:31:56
1
Talarico1968 :
Butter and brown sugar is nice too with carrots
2026-09-15 04:26:31
12
Indi :
Looks delish!😊
2026-09-15 04:50:29
3
Jamie Curtis :
Another one is celery, not much flavour to it until you cook it
2026-09-15 04:51:35
2
Tatum_Tantrum :
I reeeeeally wanted to see you cut into those carrots! haha. This looks amaaaazing!
2026-09-15 06:07:52
1
Anodyne Syd Nanoy :
Is the stock salted or unsalted?
2026-09-15 04:05:49
1
ruthedge223 :
Thank you chef 🤌🏾
2026-09-15 05:50:25
1
Wayne Lerch :
could you do chicken gizzards on a budget and get them tinder
2026-09-15 04:06:55
0
freeWheelinFranklin :
A suggestion boss…use 50% carrot juice in your stock. 😊👍
2026-09-15 07:32:12
2
charmaine :
Ny mom did it in the oven on a lightly smeared baking pan with nothing added to the carrots
2026-09-15 06:06:32
1
soul86d :
Former FOH pro/mgmt; keep it up, man, you’re doing good work spreading the common sense knowledge people outside the industry miss. Go buddy go!
2026-09-15 07:13:33
2
Unknown :
hey chef isit okay to use metal tongs or spoons on non stick pan? when i cook i find using tongs or spoons to be easier then a spatula and everyone tells be i wld be poisoned if i use it
2026-09-15 07:37:15
1
Melissa&Cesar🖤 :
Omg I love carrots I gotta make this ☺️
2026-09-15 03:58:17
2
Maggie L :
Chef, do you have herb plants? I like fresh but EXPENSIVE.
2026-09-15 04:02:19
0
🌺🌷💐Michele💐🌷🌺 :
Have you ever had carrots and rutabaga? So so good together.
2026-09-15 04:49:01
1
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