@praneethhome: The Breakfast That Takes ALL Morning 🍚 Rice ground by hand, one coconut split two ways — the real Sri Lankan breakfast, made completely from scratch 🍚🥥 Welcome to Praneeth Home! 🍃✨ A full step-by-step tutorial for string hoppers, pol sambol, and kiri hodi — the complete traditional breakfast. If you enjoyed it, make sure to hit that Like button, leave a comment, and Join for more village cooking tutorials! #PraneethHome #ASMR #CookingASMR #VillageCooking #CinematicCooking #Shorts #Foodie #TraditionalCooking #Praneeth

A D A M le boss :

hi , it's so amazing , can u share us more recipies sri Lankan pls n can u tell me where u bought the rice utencile to make it become like noodles pls

Keresa :

Can I use rice flour instead

Hoonigan49 :

while you prepering for breakfast, its time for lunch 😁and the lunch will be dinner time

desiree naidoo :

cook looks. more tasty 😂 love. ur. cookin u. are too good. love to try. looks. a lot of work for breakfast

Princess Layla :

And you are cute.😁

Doris_Pillay :

Hi. Is that Idiappam, not sure if correct spelling.?

dp :

I really never heard people eat rice for breakfast interesting

Heather Mekeo :

wow, it's delicious

shahidulislam591 :

good food and healthy food

Dolly Singh :

great cooking

user32162963730344 :

HE'S SO DAM GOOD LOOKING

Eva808 :

you're a handsome young man

Pam Brooker :

that looks so delicious enjoy your meal thanks for sharing ❤️

bhagaranuth bhuvicharoennitjay :

Thank you 🥰🥰🥰

Seeta Bhagwandeen :

🙏♥️♥️♥️♥️♥️♥️I will try this thank you

Butterfly :

Seem0550 :

Wo

kyleacevaro :

this is by far one on the beat cooking video I ever saw. Great job well done.

D&G :

wat did u do wth the rice mixture

I'm here 777 🇦🇪 :

so cute boy

user5293553516737 :

I love it

lima :

Good Job

Shirley La Rose :

I am impressed my dear, love your presentation 👍 😀 👏 from Canada with love and respect ❤️🙏

Ray Atkinson :

Love that