@tiwirhma: duluan mana ayam sama telor sih?😭 #mifftwills #couplecomedy #Relationship #prank #couplegoals

Tiwiiiiiiiiii

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Tuesday 15 September 2026 10:07:20 GMT

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Comments

liaaaaa :

"dia beranak bodohh"😭😭

2026-09-15 10:25:33

23836

~ᰔᩚღLeshaaa~ღᰔᩚ🍭🍰 :

"dia beranak bodohh" pecah ketawa gw😭😭

2026-09-15 10:49:24

4471

vioo :

rakus bgt😭

2026-09-15 10:26:45

13169

Dany :

gua Sumpahin lu semua sukses

2026-09-15 10:26:06

6843

nelltaa siringoo :

INI LUCU BGT ANJJJJJJ😭

2026-09-15 10:14:54

2306

e :

perta

2026-09-15 10:11:14

565

ケイラ🪼 :

kembali bahagia suka lopyuuuuu cappl kesayangan ku

2026-09-15 10:19:03

509

alvzly_0¹ :

"dia beranak bodoh" 😭🙏

2026-09-15 10:35:26

597

@`_shhy!faa :

before

2026-09-15 10:26:09

428

lalisa✌🏻🤍 :

aku tetap di barisan kalian💞🤏🏻

2026-09-15 10:55:13

651

ᥣׁׅ֪ᥱꪀɑׁׅɑww.. :

AKTING SI TIWI DAPET BGTT😭💗💗

2026-09-15 10:52:18

222

1️⃣5️⃣ :

tiwi ya sialan lu😭😭😭

2026-09-15 10:17:21

85

Ledzy :

couple fav 🙂‍↔️🫶🏿

2026-09-15 11:13:53

0

nayy?? :

firstttt

2026-09-15 10:10:51

1

foryouuuu1.3 :

Smngttt kk tiwiii

2026-09-15 10:50:54

60

Mpaaa🦖 :

GA ABIS ABIS IDENYA😭

2026-09-15 10:13:30

8

@_skuanjzzzmlaniholicc💜 :

ke 2 dapat apa nieh

2026-09-15 10:13:50

59

four_friend 💤 :

pertama

2026-09-15 10:08:54

5

➷♡awaww∞:｡.｡☆ :

"adekkk ihh ihhh diaaa beranakk" gelii gw cokk😭😭

2026-09-15 10:32:22

14

◦•●◉✿🫧𝙠𝙞𝙡𝙖𝙖🫧 ✿◉●•◦ :

kayakk nyaa enakk banget

2026-09-15 10:25:04

16

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Khăn lau đa năng thấm hút nước tốt

Khăn lau đa năng thấm hút nước tốt

Taco Tuesday just got smaller and better. 🌮 These mini beef tacos are packed with flavor and come together fast, perfect for taco night or your next get together. Get the full recipe here: Ingredients 1 packet Dan-O’s Dips Mexi Ranch 4 tbsp Dan-O’s Tac-O Seasoning 1 tbsp Dan-O’s Chili Lime 1 lb ground meat (beef, turkey, or chicken) ¾ cup water 24 mini corn tortillas 2–3 tbsp oil (for crisping) 1 tsp sea salt 1 (16 oz) container sour cream ½ lb Monterey Jack cheese, freshly shredded (about 2 cups) 1 small onion, diced 1 bunch cilantro, chopped Preparation Instructions Cook and thicken the taco meat: Cook the ground beef and sprinkle in Dan-O's Tac-O Seasoning. Then add water. Let it simmer so it rehydrates and thickens up. Prep the baking sheet: Preheat the oven to 400°F. Add the oil to a baking sheet and spread the oil edge-to-edge across the whole sheet. Add a pinch of sea salt to give just a light dusting over the oiled sheet. Lay out the tortillas: Place the mini tortillas on the prepared baking sheet. Lightly press and swirl each tortilla in the oil so the bottoms are evenly coated. Add cheese & meat: Sprinkle Monterey Jack evenly over each tortilla (a little on each one). Spoon your taco meat onto each tortilla, portioning it out evenly. Bake, fold, and crisp: Put the tray into the 400°F oven. After about 5 minutes, pull the tray out and fold each tortilla over into a taco shape, gently pressing it down. Put back in the oven for another 5 minutes to help it crisp. Then use a small spatula to flip the tacos so the other side gets crispy. Bake about 5 more minutes, or until crisped to your liking. Make the Mexi Ranch sauce: Add the sour cream and Dan-O’s Dips Mexi Ranch to a bowl. Mix until smooth. Build and serve: Open up a crispy mini taco. Add onion, cilantro, and a scoop of Mexi Ranch sauce. Serve immediately, and Yum Yum Get Ya Sum!

Taco Tuesday just got smaller and better. 🌮 These mini beef tacos are packed with flavor and come together fast, perfect for taco night or your next get together. Get the full recipe here: Ingredients 1 packet Dan-O’s Dips Mexi Ranch 4 tbsp Dan-O’s Tac-O Seasoning 1 tbsp Dan-O’s Chili Lime 1 lb ground meat (beef, turkey, or chicken) ¾ cup water 24 mini corn tortillas 2–3 tbsp oil (for crisping) 1 tsp sea salt 1 (16 oz) container sour cream ½ lb Monterey Jack cheese, freshly shredded (about 2 cups) 1 small onion, diced 1 bunch cilantro, chopped Preparation Instructions Cook and thicken the taco meat: Cook the ground beef and sprinkle in Dan-O's Tac-O Seasoning. Then add water. Let it simmer so it rehydrates and thickens up. Prep the baking sheet: Preheat the oven to 400°F. Add the oil to a baking sheet and spread the oil edge-to-edge across the whole sheet. Add a pinch of sea salt to give just a light dusting over the oiled sheet. Lay out the tortillas: Place the mini tortillas on the prepared baking sheet. Lightly press and swirl each tortilla in the oil so the bottoms are evenly coated. Add cheese & meat: Sprinkle Monterey Jack evenly over each tortilla (a little on each one). Spoon your taco meat onto each tortilla, portioning it out evenly. Bake, fold, and crisp: Put the tray into the 400°F oven. After about 5 minutes, pull the tray out and fold each tortilla over into a taco shape, gently pressing it down. Put back in the oven for another 5 minutes to help it crisp. Then use a small spatula to flip the tacos so the other side gets crispy. Bake about 5 more minutes, or until crisped to your liking. Make the Mexi Ranch sauce: Add the sour cream and Dan-O’s Dips Mexi Ranch to a bowl. Mix until smooth. Build and serve: Open up a crispy mini taco. Add onion, cilantro, and a scoop of Mexi Ranch sauce. Serve immediately, and Yum Yum Get Ya Sum!

اللهم إني اتالم وانت تعلم بما ان عليه اللهم خفف عني الألم وهون عليَّ تعبي يالله 🥀 #fyp #ستوريات #عبارات #اقتباسات #موسيقى_وادي_الذئاب

اللهم إني اتالم وانت تعلم بما ان عليه اللهم خفف عني الألم وهون عليَّ تعبي يالله 🥀 #fyp #ستوريات #عبارات #اقتباسات #موسيقى_وادي_الذئاب

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