@melissas_healthykitchen: BOO-schetta is back! 👻🍅🧀 A spooky twist on classic bruschetta with fresh tomatoes, basil, and the cutest ghost mozzarella. 👻✨ The easiest Halloween appetizer for your next spooky season get-together! Save this one for Halloween and follow along for more fun spooky eats🎃 Bruschetta ingredients: 2-3 Tbsp organic extra virgin olive oil 6 Roma tomatoes diced 3-4 garlic cloves minced 1/4 cup fresh basil + extra for topping Salt + pepper to taste 1 Tbsp organic balsamic vinegar Optional: 1/3 cup freshly grated parmesan cheese Additional ingredients: Bread of choice (I used organic ciabatta bread) Mozzarella cheese sliced Garlic ghee or extra virgin olive oil Organic balsamic glaze Instructions for bruschetta: 1. Dice your tomatoes and fresh basil, place in a bowl 2. Add olive oil, minced garlic, salt + pepper, balsamic vinegar, and shredded cheese (if using) 3. Mix it all up, taste test, adjust seasoning if needed, and enjoy Instructions for toast: 1. Slice your ciabatta bread or any bread you are using 2. Spread garlic ghee or olive oil on each slice 3. Bake on 400 F for 6-8 minutes or until golden brown 4. Add the bruschetta and sprinkle extra fresh basil on top 5. Using a ghost cookie cutter, press into Mozerella cheese slice. Using a straw poke holes for eyes and mouth 6. Place on top of the bruschetta and squeeze balsamic glaze in the holes . . #spookyeats #spookyfood #halloweenappetizers #halloweenfood #halloweenpartyfood

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Tuesday 15 September 2026 13:35:52 GMT