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@ab.ortega1: Merci beaucoup à vous tous, mes abonnés ! Votre soutien signifie énormément pour moi. ❤️

✭AB’ORTEGA_اورتيجا ✭
✭AB’ORTEGA_اورتيجا ✭
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Tuesday 15 September 2026 14:08:53 GMT
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sanda__10
SANDA :
cool
2026-09-15 19:37:03
1
bacha.djibrine
ZRMA :
2026-09-24 17:55:16
0
of_money2
I AM✓GALMA :
tu connais la position
2026-09-15 15:36:38
1
sultan_star_
꧁_SULTAN_STAR_꧂ :
[Couronne][Couronne][Couronne]
2026-09-16 08:19:10
1
annour0323
Annour03 :
😅
2026-09-29 20:46:27
0
mariamr.la.rose
Ali Nassir Bik Boss :
[Yeux en cœur][Yeux en cœur]
2026-09-27 16:55:37
0
abdullah.mahamat014
Abdullah mahamat :
🥰🥰🥰
2026-09-22 09:09:55
0
goni7067
✌️GONI MOUKTAR👈 :
🥰🥰🥰
2026-09-19 19:18:50
0
user8313799868638
الملك ديبروين 10 🇫🇷👑🇹🇩 :
🥰🥰🥰
2026-09-16 18:22:04
0
salehali6595
Saleh Ali :
🥰🥰🥰
2026-09-15 18:34:02
0
user8313799868638
الملك ديبروين 10 🇫🇷👑🇹🇩 :
😁😁😁
2026-09-16 18:22:01
0
irtchey
irtchey :
🥰🥰🥰
2026-09-15 23:22:16
0
.tetel2
على موسى ولد تيتل :
✌️✌️✌️
2026-09-15 22:27:32
0
babakar.mahamat37
Babakar Mahamat :
✌️✌️✌️
2026-09-15 20:39:55
0
oumar.de.56
OUMAR 03 :
😁😁😁
2026-09-15 20:34:10
0
user8446315438111
Naar :
🥰🥰🥰
2026-09-15 20:10:56
0
abakar.ras.dal
abakar Ras dal :
🥰🥰🥰
2026-09-15 19:09:54
0
wal.arabe.officie
Wal arabe officiel :
😳😳😳
2026-09-19 09:49:41
0
leswagger03
leswagger :
🥰🥰🥰
2026-09-15 18:11:53
0
adams.2351
zaïm 🫅adamزعيم🫅ادم :
🥰🥰🥰
2026-09-15 16:01:51
0
tacad8
عبد الله كيبل :
👍👍👍
2026-09-15 15:58:36
0
r_s_fdjanjawid0
Un Djanjawid 🥷 :
[Réconfortant][Réconfortant][Réconfortant]
2026-09-15 15:06:04
0
marbouta_fils
marbouta fils 11🎓 :
🥰🥰🥰
2026-09-15 14:30:23
0
saad_alberto
ĎĜ__ŚÄÃÐ :
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2026-09-15 14:21:07
0
you.bec02
WAL_baguirmi :
✌️✌️✌️
2026-09-15 14:11:59
0
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Classic American Roasted Potatoes Recipe: Ingredients: 4 medium potatoes, 3 tablespoons olive oil, 1 teaspoon salt, ½ teaspoon black pepper, 1 teaspoon garlic powder, 1 teaspoon paprika, fresh rosemary, chopped parsley, 2 tablespoons butter, and optional toppings such as Parmesan cheese, sour cream, or crispy bacon bits. Instructions: Wash the potatoes thoroughly and cut them into evenly sized cubes or wedges, leaving the skins on. Rinse briefly to remove excess starch, then pat dry with paper towels. Place the potatoes in a large bowl and toss with olive oil, salt, black pepper, garlic powder, paprika, and rosemary until evenly coated. Preheat the oven to 425°F (220°C). Arrange the seasoned potatoes in a single layer on a parchment-lined baking sheet, leaving space between each piece. Roast for 35–45 minutes, flipping halfway through, until the potatoes are golden brown and crispy on the outside and tender on the inside. Remove from the oven and toss with butter while still hot, allowing it to melt and coat the potatoes evenly. Sprinkle with freshly chopped parsley and grated Parmesan cheese for extra flavor. Serve warm with sour cream, crispy bacon bits, or your favorite dipping sauce. These delicious roasted potatoes have a beautifully golden, crispy exterior, a fluffy interior, and a rich garlic and herb aroma, making them a perfect side dish for breakfast, dinner, or family gatherings.
Classic American Roasted Potatoes Recipe: Ingredients: 4 medium potatoes, 3 tablespoons olive oil, 1 teaspoon salt, ½ teaspoon black pepper, 1 teaspoon garlic powder, 1 teaspoon paprika, fresh rosemary, chopped parsley, 2 tablespoons butter, and optional toppings such as Parmesan cheese, sour cream, or crispy bacon bits. Instructions: Wash the potatoes thoroughly and cut them into evenly sized cubes or wedges, leaving the skins on. Rinse briefly to remove excess starch, then pat dry with paper towels. Place the potatoes in a large bowl and toss with olive oil, salt, black pepper, garlic powder, paprika, and rosemary until evenly coated. Preheat the oven to 425°F (220°C). Arrange the seasoned potatoes in a single layer on a parchment-lined baking sheet, leaving space between each piece. Roast for 35–45 minutes, flipping halfway through, until the potatoes are golden brown and crispy on the outside and tender on the inside. Remove from the oven and toss with butter while still hot, allowing it to melt and coat the potatoes evenly. Sprinkle with freshly chopped parsley and grated Parmesan cheese for extra flavor. Serve warm with sour cream, crispy bacon bits, or your favorite dipping sauce. These delicious roasted potatoes have a beautifully golden, crispy exterior, a fluffy interior, and a rich garlic and herb aroma, making them a perfect side dish for breakfast, dinner, or family gatherings.
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