@calebs.cuisine: Haunted Oreo Espresso Martini This frozen Oreo espresso martini is creamy, cold, and packed with cookies and cream flavor that pairs perfectly with that classic espresso martini taste. Finished with a marshmallow spiderweb and a crunchy Oreo spider! Here’s What You’ll Need: For the Martini: * 2 oz vanilla vodka * ¾ oz coffee liqueur * 1¼ oz chilled espresso * 2 scoops Oreo ice cream * ½ cup ice For the Garnish: * Simple syrup * Crushed Oreos * 1 mini Oreo * 8 black sprinkles * 2 candy eyes * Oreo cream or white chocolate * 1 large marshmallow Directions: 1. Lightly dip the rim of your glass into simple syrup on a plate, then into crushed Oreos. 2. Make the Oreo spider using a mini Oreo, 8 black sprinkles for the legs, and 2 candy eyes attached with a little Oreo cream or white chocolate. 3. Add the Oreo ice cream, ice, vanilla vodka, coffee liqueur, and chilled espresso to a blender. Blend until smooth and thick. 4. Pour into the prepared glass. 5. Microwave 1 large marshmallow for 15–20 seconds, just until soft and stretchy. Let it cool for a few seconds, then lightly touch it with your fingertips and pull your fingers apart to create thin marshmallow strands. Repeat and drape the strands over one side of the rim to create a spiderweb. 6. Place the Oreo spider on top of the marshmallow web and serve immediately. #espressomartini #espressomartinis

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Tuesday 15 September 2026 20:19:24 GMT