@korean_seoulmate: 🇰🇷 How would you describe these in Korean? 🍓🥟 🧀 치즈에 곰팡이가 피었어요. → The cheese has mold on it. 🥚 계란에 금이 갔어요. → The egg is cracked. 🍫 초콜릿이 녹았어요. → The chocolate melted. 🍓 딸기가 물러졌어요. → The strawberries got mushy. 🥟 만두가 터졌어요. → The dumpling split open. Everyday Korean expressions you’ll actually use 🇰🇷✨ How many did you know? 👀 #LearnKorean #KoreanVocabulary #KoreanLanguage #StudyKorean #koreanwords