@fluxgist: #trinityguy #govira

FluxGist
FluxGist
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Tuesday 15 September 2026 22:03:43 GMT
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_blogger001
IBRO BLOG 🎥🔥 :
😂
2026-09-16 06:19:00
24
folamhi14
꧁❢❧᭕dark slim girl ❢ ❧᭕꧂ :
Kajoma jii
2026-09-16 08:26:37
7
titilayo0210
𝓲𝓻𝓮𝓶𝓲𝓭𝓮 𝓳𝓾𝓶𝓶𝔂 🥰 :
lamidi once say😂
2026-09-16 11:11:47
4
ade_oyin1422
🥀Oyin❤️Ade🥀 :
Who go buy me Corolla lyk this🤣🤣🤣
2026-09-16 17:24:30
0
selimighty4
ᡕᠵ᠊ᡃ່࡚ࠢ⸝່ࠡࠣ᠊߯᠆ࠣ࠘ᡁࠣ࠘᠊᠊ࠢ࠘𐡏 :
2026-09-16 14:09:08
5
olayiwoladon01
BiG 👑 Olayiwola Don❤️✅ :
lamidi once said
2026-09-16 13:22:03
1
_odunayo5
Odunayo ❤️😜 :
2026-09-16 10:42:16
0
spiderjunior6
👿👿BELGIUM 🇧🇪 BOI👿👿 :
ok
2026-09-16 01:13:13
1
larrysoft02
LARRY SOFT ✅💲 :
2026-09-15 23:40:29
1
officialjago02
20🪖🎮 :
2026-09-16 06:08:37
0
vicenzo575
Vicenzo :
2026-09-16 07:15:23
0
nonchalent04
𝑳𝒊𝒇𝒆-𝒐𝒇-𝑶𝒎𝒂𝒓 ✨🤍🖤 :
2026-09-16 05:23:57
0
therealiscolee0201
The real iscolee0201 :
2026-09-15 23:42:42
0
agbonaramat_0
Agbona Ramat :
2026-09-16 07:10:23
0
barrywhite42
barrywhite42 :
2026-09-16 10:11:46
0
prime.teebest
𝟨𝗍𝖾𝖾𝗇𖣂. :
2 Paq 😹
2026-09-16 07:23:36
4
albarkahfashionhome
AL-BARKAH COLLEGE OF FASHION :
Corolla abi ebola
2026-09-16 09:44:31
1
olamilekan2770
olamilekan2770 :
Corolla 😹😹😹
2026-09-16 00:09:50
4
isholaverified001
𝕴𝖘𝖍𝖔𝖑𝖆 𝖁𝖊𝖗𝖎𝖋𝖎𝖊𝖉 :
Kajomo dana
2026-09-16 10:01:21
1
s.mohammed22
Shaffy :
Lasun is confused
2026-09-16 13:24:30
0
lamide845
🌴🤍👿 :
Corola lamidi
2026-09-16 05:32:37
1
__ewami1010
Ewami🌸🦋🌹🌺 :
Make anybody no collect my baby oooo😏
2026-09-16 10:38:31
0
cardigoflagos1
Cardi G🦋🦋🍓 :
Lamidi talk say na koba shey corola 😂😂😂
2026-09-16 05:23:22
0
dabzy.marly
DABZY MARLY 🫡 :
Lamidi 😂😂😂
2026-09-16 00:00:00
0
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Other Videos

reese’s spider cookies🕷️🍪  recipe: ¾ cup salted butter, browned (170g) ¾ cup brown sugar (150g) ¼ cup granulated sugar (50g) 1 large egg (50g) 1 tbsp heavy cream (15g) 1 tsp vanilla paste (5g) 2 cups all-purpose flour (240g), spooned & leveled 2 tbsp cornstarch (16g) ½ tsp baking soda (3g) ¼ tsp salt (1.5g) dark chocolate chips, measure with your heart reeses cups dark chocolate squares, for stuffing for decorating: extra reeses cups melted milk chocolate candy eyeballs brown the butter until golden and fragrant. let it cool slightly until warm, not hot. whisk together the warm browned butter, brown sugar & granulated sugar until glossy. add the egg, heavy cream & vanilla and whisk until smooth. fold in the flour, cornstarch, baking soda & salt until just combined. fold in the chocolate chips. scoop the dough and flatten slightly. stuff each cookie with a piece of dark chocolate & a reeses cup, then seal and shape into a cone like ball. this helps keep the cookies thick. bake at 375°F for 15-17 minutes until the edges are golden and the centers are still soft. while the cookies are still warm, gently shape them for that perfect round cookie shape. let them cool slightly. for the spiders, place a reeses cup upside down on top of each cookie to create the spider body. use melted milk chocolate to pipe 3 legs on each side, then add 2 small dots on the front for the candy eyeballs. let the chocolate set before serving & enjoyyy 🕷️  (these cookies are meant to be thick! mine werent too thick bc i forgot some flour… BUT for the best texture, make sure your flour is spooned into the measuring cup & leveled rather than scooped directly from the bag.)   #reeses #spider #cookies #Recipe #baking
reese’s spider cookies🕷️🍪 recipe: ¾ cup salted butter, browned (170g) ¾ cup brown sugar (150g) ¼ cup granulated sugar (50g) 1 large egg (50g) 1 tbsp heavy cream (15g) 1 tsp vanilla paste (5g) 2 cups all-purpose flour (240g), spooned & leveled 2 tbsp cornstarch (16g) ½ tsp baking soda (3g) ¼ tsp salt (1.5g) dark chocolate chips, measure with your heart reeses cups dark chocolate squares, for stuffing for decorating: extra reeses cups melted milk chocolate candy eyeballs brown the butter until golden and fragrant. let it cool slightly until warm, not hot. whisk together the warm browned butter, brown sugar & granulated sugar until glossy. add the egg, heavy cream & vanilla and whisk until smooth. fold in the flour, cornstarch, baking soda & salt until just combined. fold in the chocolate chips. scoop the dough and flatten slightly. stuff each cookie with a piece of dark chocolate & a reeses cup, then seal and shape into a cone like ball. this helps keep the cookies thick. bake at 375°F for 15-17 minutes until the edges are golden and the centers are still soft. while the cookies are still warm, gently shape them for that perfect round cookie shape. let them cool slightly. for the spiders, place a reeses cup upside down on top of each cookie to create the spider body. use melted milk chocolate to pipe 3 legs on each side, then add 2 small dots on the front for the candy eyeballs. let the chocolate set before serving & enjoyyy 🕷️ (these cookies are meant to be thick! mine werent too thick bc i forgot some flour… BUT for the best texture, make sure your flour is spooned into the measuring cup & leveled rather than scooped directly from the bag.) #reeses #spider #cookies #Recipe #baking

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