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@mymessykitchennn: These soft frosted sugar cookies have gone viral every time I share them & obviously I had to make a Halloween version 👻🎃 I added sprinkles to the dough, more on top & I swear they’re just as good as they look 🤤 ✨for the full recipe click the link in my bio & search soft frosted sugar cookies or google soft frosted sugar cookies My Messy Kitchen #recipes #cookies #halloween #recipesoftiktok #fyp

My Messy Kitchen
My Messy Kitchen
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Region: US
Tuesday 15 September 2026 22:15:59 GMT
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Comments

mamastew191983
HStew :
Ok.....I suck at baking. Genuine question. Am I supposed to be simply mixing my dough by hand? is my mixer making my cookies off?
2026-10-04 14:27:34
28
mymessykitchennn
My Messy Kitchen :
Recipe: https://mymessykitchenn.com/soft-frosted-sugar-cookies/
2026-09-16 00:48:13
50
_rattax_
0rayray0 :
but I like that artificial chemical taste 😔
2026-09-16 22:07:27
420
hayleyalexaaa
Hayley Alexa :
I cannot find this recipe on your website.
2026-09-23 12:31:07
10
pearlecen.xx
✩☆✩ :
Hii!! Could I please have your firsting recipe?
2026-09-16 00:46:51
57
cass5716
Cass :
I made your sprinkle sugar cookie recipe and they’re PERFECT!!!! I can’t wait to try this recipe 😍
2026-09-16 20:41:21
79
taylor__newcomb
Taylor_Newcomb :
I made my husband these cookies this week, he said that these were best cookies he’s ever had!! Obsessed with them, love the recipe!
2026-10-07 01:57:56
1
spookytortilla97
Chelsie☯️ :
How do your cookies come out so perfectly round if they’re that close together. Please help me understand what I am doing wrong.
2026-09-25 23:47:35
4
itskirstenad
Kirsten AD :
That sprinkle arrangement is so pretty.
2026-09-29 03:22:10
2
tsulteme
taylorsultemeier :
I can’t get the website to work, is it posted anywhere else
2026-09-20 08:41:23
3
allisonm568
Allison :
These look like the funfetti cake box cookies! I love those 🥰
2026-09-27 19:23:26
7
rockbellxii
rockbellxii :
Do you know how many carbs are in the recipe?
2026-09-16 09:15:28
5
steph.martin54
Steph Martin :
These are so fun for spooky season!! 🎃
2026-09-17 21:12:14
3
thunder_6684
thunder_66 :
do you have a book????
2026-09-29 07:36:06
1
hbrunto
Haley :
Do you think these would freeze well?
2026-09-16 12:53:25
5
meredithkhall
Meredith Hall :
I’ll take 76
2026-09-16 02:22:51
7
alicia.angelaa
Alicia ✨ :
These are adorable and look so good!
2026-09-16 03:12:28
10
taylor__newcomb
Taylor_Newcomb :
Where do you get your sprinkles?
2026-09-15 23:28:02
6
windycitymunchies
WindyCityMunchies :
Yum!! Will be making these
2026-09-17 14:39:03
2
sierralunger
Sierra :
This might be a stupid question but how is everyone transporting cookies like these after they’ve been frosted? I haven’t figured it out yet
2026-10-05 01:10:30
3
snowymounds
SaRaH :
Yum!
2026-09-18 16:37:01
1
youfavoriteoomf
yourfavoriteoomf :
oh my god…
2026-09-27 06:06:32
1
lisavalenzuela466
Lisa Valenzuela466 :
Thank u
2026-09-16 21:35:48
3
jan.zimmerman1
JD :
Recipe says 1 egg, demo shows 2. Add 1 or 2?
2026-09-17 13:42:18
0
bydellwheeler
bydellwheeler :
2026-09-20 21:34:49
1
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Other Videos
Classic Homemade Flatbread Recipe Ingredients: 2 cups all-purpose flour, 3/4 cup warm water, 2 tablespoons olive oil, 1 teaspoon salt, 1 teaspoon baking powder, and 1 teaspoon sugar. Instructions: In a large mixing bowl, combine the flour, salt, baking powder, and sugar. Add the warm water and olive oil, then mix until a soft dough forms. Knead the dough on a lightly floured surface for 5–7 minutes until smooth and elastic. Cover with a clean kitchen towel and let it rest for 20–30 minutes. Divide the dough into 6 equal portions and roll each piece into a thin, round or oval flatbread. Heat a large skillet over medium-high heat and cook each flatbread for 1–2 minutes per side until golden brown spots appear and the bread becomes soft and slightly crispy around the edges. Brush lightly with olive oil or melted butter, sprinkle with fresh herbs if desired, and serve warm with hummus, cheese, roasted vegetables, grilled meat, or your favorite dipping sauce.
Classic Homemade Flatbread Recipe Ingredients: 2 cups all-purpose flour, 3/4 cup warm water, 2 tablespoons olive oil, 1 teaspoon salt, 1 teaspoon baking powder, and 1 teaspoon sugar. Instructions: In a large mixing bowl, combine the flour, salt, baking powder, and sugar. Add the warm water and olive oil, then mix until a soft dough forms. Knead the dough on a lightly floured surface for 5–7 minutes until smooth and elastic. Cover with a clean kitchen towel and let it rest for 20–30 minutes. Divide the dough into 6 equal portions and roll each piece into a thin, round or oval flatbread. Heat a large skillet over medium-high heat and cook each flatbread for 1–2 minutes per side until golden brown spots appear and the bread becomes soft and slightly crispy around the edges. Brush lightly with olive oil or melted butter, sprinkle with fresh herbs if desired, and serve warm with hummus, cheese, roasted vegetables, grilled meat, or your favorite dipping sauce.
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“ #Nếu thuận lợi thì mình cưới nhau , Nếu không thuận lợi thì mình đi đám cưới nhau”.🤣🤣🤣#xuhuong #xuhuongtiktok #
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