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@alanclebergames5: 40 ANOS DA UBISOFT! AGORA OU NUNCA DA UBISOFT! #alancleber #alanclebergames #games #gamers gamegirl seabriuroda fy #foryou pc pcgaming pcgamer free ps4 ps5 xbox xboxsx nintendoswitch steam epicgames jogos you uhd630 epic gamingontiktok thunderkeys amazongaming jogomisteriosoepicgames nintendoswitch2 GameTok

AlanClebergames5
AlanClebergames5
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Region: BR
Tuesday 15 September 2026 23:05:32 GMT
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Comments

deltinhadocorsa
delta :
tem promoção no what dogs?
2026-09-16 05:01:47
1
draken__dk
draken__dk :
Peguei o Far cry 4 versão padrão e o Far cry 5 versão Gold edition (vem junto o Far cry 3 de graça)
2026-09-16 04:32:37
1
kennedykr10
kennedy⚡⚡Kr10#Kr10 :
oque fico confuso é ser consigo jogar com a manete no PC pelo Ubisoft
2026-09-16 09:24:41
0
flankeralbatross
lukkas_xpzgh :
eu não vou comprar no Ubisoft conect,a steam e praticamente A plataforma oficial de Pc, gosto de ter meus os jogos la em um só lugar, gog, épic, Ubisoft.... só pego se tiver de Graça
2026-09-16 08:48:07
3
shadowbr649
shadowbr :
tá muito boa essa promoção pq eu consegui pegar o Far cry 6 game of the year edition e o avatar frontiers of pandora complete edition tudo isso por 164 reais só isso vale a pena pq só o preço do avatar frontiers of pandora complete edition e 165 reais
2026-09-16 08:48:33
0
dcsantoss
DCSantos :
for honor minha vida ❤️❤️❤️
2026-09-16 15:12:17
0
rogeriomarcatti
Rogerio Marcatti :
Cara acha caro jogo de 30 reais e compra steam deck no Brasil kkkkk
2026-09-16 17:51:05
0
vivendolavidas
Vida lá vida :
O menor valor que Far Cry 6 apareceu na Steam foi 42,00, esse da ubisoft por 27,00 tá top, vou pegar.
2026-09-16 17:02:21
0
piresfeh
Felipe Pires :
Odyssey por esse preço tá barato, jogão
2026-09-16 03:06:36
0
geneticamentemodificado
Geneticamente Modificado :
40 reais o Valhala
2026-09-15 23:35:04
0
liperox1808
Felipe Augusto1775 :
40 anos e não aprendem a fazer jogo bom 😐
2026-09-16 10:24:54
0
katzillakun
Katzilla-Kun :
Nem de graça
2026-09-16 13:25:03
0
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CHICKEN IN CRUNCHY BREAD FROM THE OVEN DOUGH 400 g all-purpose flour 2 g cayenne pepper (⅔ tsp) 6 g salt (1 tsp) 8 g honey 250 ml water CHICKEN MIXTURE 25 ml olive oil 500 g chicken thighs, cut into cubes 5 g ground cumin (1⅔ tsp) 6 g chicken seasoning (2 tsp) 2 g cayenne pepper (⅔ tsp) 3 g paprika (1 tsp) 120 g yellow onion (1 finely chopped onion) 50 g red pointed pepper (½ pointed pepper, diced) 1 jalapeño, finely chopped 100 g grated cheese EXTRA cheese slices neutral oil Add the flour, cayenne pepper, salt, honey, and water to a deep bowl. Knead for 10-12 minutes until smooth. Cover and let the dough rest for 30 minutes. Meanwhile, prepare all the ingredients for the chicken mixture. Heat the olive oil in a frying pan over medium heat. Add the chicken thighs, ground cumin, chicken seasoning, cayenne pepper, and paprika. Cook for 3-4 minutes. Add the yellow onion, red pointed pepper, and finely chopped jalapeño. Cook for 5 minutes. Add the grated cheese and stir well until combined. Allow the chicken mixture to cool completely. Divide the dough into 10 equal pieces of approximately 60 g each and shape them into balls. Grease your work surface with a little oil and place a dough ball on it. Lightly grease your hands with oil as well and gently flatten the dough ball. Place the dough on a greased baking tray. Repeat this process with the remaining dough balls and let them rest for 30 minutes. Grease your work surface and hands with oil again. Place a dough ball on your work surface and stretch the dough starting from the center and move outward until you have a thin circle. Fold the four sides of the dough inward to create a square-shaped parcel. Grease your hands with oil again and flatten the parcel with your fingertips until the dough has almost doubled in size. Place a slice of cheese in the center and spread some of the cooled chicken mixture on top. Add another slice of cheese if desired. Fold the dough inward into and shape it into a square. Turn the dough and place it seam-side down on a baking tray lined with parchment paper. Place the chicken parcels in a preheated oven at 200°C. Bake for 30-35 minutes, or until they are golden brown.
CHICKEN IN CRUNCHY BREAD FROM THE OVEN DOUGH 400 g all-purpose flour 2 g cayenne pepper (⅔ tsp) 6 g salt (1 tsp) 8 g honey 250 ml water CHICKEN MIXTURE 25 ml olive oil 500 g chicken thighs, cut into cubes 5 g ground cumin (1⅔ tsp) 6 g chicken seasoning (2 tsp) 2 g cayenne pepper (⅔ tsp) 3 g paprika (1 tsp) 120 g yellow onion (1 finely chopped onion) 50 g red pointed pepper (½ pointed pepper, diced) 1 jalapeño, finely chopped 100 g grated cheese EXTRA cheese slices neutral oil Add the flour, cayenne pepper, salt, honey, and water to a deep bowl. Knead for 10-12 minutes until smooth. Cover and let the dough rest for 30 minutes. Meanwhile, prepare all the ingredients for the chicken mixture. Heat the olive oil in a frying pan over medium heat. Add the chicken thighs, ground cumin, chicken seasoning, cayenne pepper, and paprika. Cook for 3-4 minutes. Add the yellow onion, red pointed pepper, and finely chopped jalapeño. Cook for 5 minutes. Add the grated cheese and stir well until combined. Allow the chicken mixture to cool completely. Divide the dough into 10 equal pieces of approximately 60 g each and shape them into balls. Grease your work surface with a little oil and place a dough ball on it. Lightly grease your hands with oil as well and gently flatten the dough ball. Place the dough on a greased baking tray. Repeat this process with the remaining dough balls and let them rest for 30 minutes. Grease your work surface and hands with oil again. Place a dough ball on your work surface and stretch the dough starting from the center and move outward until you have a thin circle. Fold the four sides of the dough inward to create a square-shaped parcel. Grease your hands with oil again and flatten the parcel with your fingertips until the dough has almost doubled in size. Place a slice of cheese in the center and spread some of the cooled chicken mixture on top. Add another slice of cheese if desired. Fold the dough inward into and shape it into a square. Turn the dough and place it seam-side down on a baking tray lined with parchment paper. Place the chicken parcels in a preheated oven at 200°C. Bake for 30-35 minutes, or until they are golden brown.
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