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@gemmatc:

gemmatc
gemmatc
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Region: MX
Wednesday 16 September 2026 00:15:09 GMT
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Alice tu es trop agité 😂
Alice tu es trop agité 😂
このアイテム知ってる人だけ得してる🤫 逆さまにしても、振っても漏れない…！？ 「nutribullet FLEX」なら、なめらかプロテインがすぐ完成👌 最大限の栄養を、最小限の手間で。 #ニュートリブレット #自炊 #ライフハック #プロテイン #時短ごはん
このアイテム知ってる人だけ得してる🤫 逆さまにしても、振っても漏れない…！？ 「nutribullet FLEX」なら、なめらかプロテインがすぐ完成👌 最大限の栄養を、最小限の手間で。 #ニュートリブレット #自炊 #ライフハック #プロテイン #時短ごはん
Available on all digital platforms #rootsreggae #Reggae #RootsReggae #ReggaeMusic #creatorsearchinginsight
Available on all digital platforms #rootsreggae #Reggae #RootsReggae #ReggaeMusic #creatorsearchinginsight
My all-time favourite breakfast! 😌 Ingredients * 1 glass chickpeas (chana), soaked overnight * 2 small potatoes * 3 glasses water * 5 tbsp oil * 2 white onions * 5 dried red chilies * 1 cinnamon stick * 1 bay leaf * 2 green cardamoms * 1 star anise * 1 tbsp ginger-garlic paste * 3 tbsp yogurt * 1 tbsp black pepper powder * 1 tbsp coriander powder * 1 tbsp cumin powder * 1 tbsp salt, or to taste * Green chilies, to taste * 5–6 eggs * A pinch of turmeric powder * Olive oil, for frying eggs Preparation: Method 1. Soak chana overnight, then pressure cook with potatoes and water for 15–20 minutes. 2. Sauté onions in oil until lightly golden. Add whole spices and ginger-garlic paste. 3. Blend one boiled potato, 2-3 tbs chickpeas and 3 tbs yogurt into a paste. Add to the onions and fry well. 4. Add the spices, chickpea water and salt. Bring to a boil, then add boiled chana and green chilies. Simmer briefly. 5. Lightly fry boiled eggs with olive oil and a pinch of turmeric. Add them to the chana and serve hot with paratha or naan. #fyp #viral #chickpeas #chana #egg
My all-time favourite breakfast! 😌 Ingredients * 1 glass chickpeas (chana), soaked overnight * 2 small potatoes * 3 glasses water * 5 tbsp oil * 2 white onions * 5 dried red chilies * 1 cinnamon stick * 1 bay leaf * 2 green cardamoms * 1 star anise * 1 tbsp ginger-garlic paste * 3 tbsp yogurt * 1 tbsp black pepper powder * 1 tbsp coriander powder * 1 tbsp cumin powder * 1 tbsp salt, or to taste * Green chilies, to taste * 5–6 eggs * A pinch of turmeric powder * Olive oil, for frying eggs Preparation: Method 1. Soak chana overnight, then pressure cook with potatoes and water for 15–20 minutes. 2. Sauté onions in oil until lightly golden. Add whole spices and ginger-garlic paste. 3. Blend one boiled potato, 2-3 tbs chickpeas and 3 tbs yogurt into a paste. Add to the onions and fry well. 4. Add the spices, chickpea water and salt. Bring to a boil, then add boiled chana and green chilies. Simmer briefly. 5. Lightly fry boiled eggs with olive oil and a pinch of turmeric. Add them to the chana and serve hot with paratha or naan. #fyp #viral #chickpeas #chana #egg
Pembersih Telinga 30ML Antikerak
Pembersih Telinga 30ML Antikerak
QUE DOMÍNIO DA @inf.rage, HEIN? 👀🔥 A Semana 8 foi DELES! Se liga nos nomes que mais brilharam nas Rodadas 15 e 16 e chegaram chegando na segunda fase da WB! 💥 #FreeFire #FFWSBR
QUE DOMÍNIO DA @inf.rage, HEIN? 👀🔥 A Semana 8 foi DELES! Se liga nos nomes que mais brilharam nas Rodadas 15 e 16 e chegaram chegando na segunda fase da WB! 💥 #FreeFire #FFWSBR

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