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Wednesday 16 September 2026 05:34:25 GMT
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sadkgrselkele
Ustez :
Amin Allahım Amin.....😪
2026-10-01 19:27:34
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mehmetkr462
mehmetkr462 :
😳😳😳
2026-10-01 03:59:56
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Other Videos

(👇 recipe) Low Calorie, High Protein Biggest and Thickest Dubai Chocolate Fudge Brownie Brick 🗣️🗣️ Are you FOLLOWING @nickkaz.fit — 📖 Want to get a FREE cookbook? Link in bio If you were to cut the loaf into 10 normal sized slices, macros would be… 112 Cals, 11.5g Net Carbs, 3.5g Fat, 10.5g Protein 105g protein for the loaf If you were to cut the loaf into 2 of the biggest, massive brownie bricks shown in video, macros would be… 561 Cals, 57g Net Carbs, 17g Fat, 52.5g Protein 🚨 Keep in mind, Dubai chocolate is one of the highest calorie desserts Crumbl brownie also has 1,270 cals and it’s way bigger than the Crumbl brownie 🤯 ✳️ Wet Ingredients:
120mL (1/2 Cup) Egg Whites
1 Medium Egg
100g (1/2 Cup) Plain Nonfat Greek Yogurt
70g (1/4 Cup) Unsweetened Apple Sauce
Up to 60g (1/4 Cup) Unsweetened Almond Milk 36g (3 tbsp) Brown Sugar Substitute (I used Swerve) ^ you can also replace all apple sauce + almond milk with liquid allulose for crispy top, and more fudgy texture ✳️ Dry Ingredients:
45g (1/3 Cup) All Purpose Flour
25g (3 tbsp) Oat Flour
20g (1/4 Cup) Cocoa Powder
2 Scoops Chocolate Protein Powder (I used @legion - code nickkaz saves 20%)
15g (1 1/2 tbsp) Sugar Free Chocolate Pudding Mix 4g (2/3 tsp) Baking Powder
Pinch of Salt ✳️ Pistachio Layer:
56g (1/4 Cup) Plain or Vanilla Nonfat Greek Yogurt
30g (2 tbsp) Pistachio Cream with Kataifi 16g (1/2 Package) Zero Sugar Pistachio Pudding Mix 30g (2 tbsp) Extra Pistachio Cream with Kataifi (*optional*) ✳️ Chocolate Shell:
28g (2 tbsp) Chocolate Chips, Melted 5g (1 tsp) Coconut Oil, Melted ^ Extra Double the Chocolate Shell (*optional - makes a thick chocolate shell*) ✳️ Decoration (*optional*):
Thin Pistachio Drizzle (mix pistachio cream with a little melted coconut oil) 👉 Everything that is optional is NOT included in da macros ✳️ Directions: 1. Preheat oven to 350°F. 2. Mix wet ingredients in one bowl and dry ingredients in another. 3. Combine until a thick brownie batter forms, adding almond milk slowly as needed. Batter should be thick, not runny. 4. Add to a sprayed or lined loaf tin and spread evenly. 5. Bake 40–45 minutes, or until edges are set and center is slightly soft. 6. Cool completely, then mix pistachio layer ingredients until thick and smooth. Spread over brownie. 7. Melt chocolate chips with coconut oil and spread a thin layer over top. Double chocolate shell ingredients for a thicker layer. 8. Freeze 10+ minutes, or until chocolate hardens. 9. Add optional melted pistachio drizzle, then freeze 5+ minutes until set. 10. Slice into 2 giant brownie bricks or 10 normal slices and enjoy.
(👇 recipe) Low Calorie, High Protein Biggest and Thickest Dubai Chocolate Fudge Brownie Brick 🗣️🗣️ Are you FOLLOWING @nickkaz.fit — 📖 Want to get a FREE cookbook? Link in bio If you were to cut the loaf into 10 normal sized slices, macros would be… 112 Cals, 11.5g Net Carbs, 3.5g Fat, 10.5g Protein 105g protein for the loaf If you were to cut the loaf into 2 of the biggest, massive brownie bricks shown in video, macros would be… 561 Cals, 57g Net Carbs, 17g Fat, 52.5g Protein 🚨 Keep in mind, Dubai chocolate is one of the highest calorie desserts Crumbl brownie also has 1,270 cals and it’s way bigger than the Crumbl brownie 🤯 ✳️ Wet Ingredients:
120mL (1/2 Cup) Egg Whites
1 Medium Egg
100g (1/2 Cup) Plain Nonfat Greek Yogurt
70g (1/4 Cup) Unsweetened Apple Sauce
Up to 60g (1/4 Cup) Unsweetened Almond Milk 36g (3 tbsp) Brown Sugar Substitute (I used Swerve) ^ you can also replace all apple sauce + almond milk with liquid allulose for crispy top, and more fudgy texture ✳️ Dry Ingredients:
45g (1/3 Cup) All Purpose Flour
25g (3 tbsp) Oat Flour
20g (1/4 Cup) Cocoa Powder
2 Scoops Chocolate Protein Powder (I used @legion - code nickkaz saves 20%)
15g (1 1/2 tbsp) Sugar Free Chocolate Pudding Mix 4g (2/3 tsp) Baking Powder
Pinch of Salt ✳️ Pistachio Layer:
56g (1/4 Cup) Plain or Vanilla Nonfat Greek Yogurt
30g (2 tbsp) Pistachio Cream with Kataifi 16g (1/2 Package) Zero Sugar Pistachio Pudding Mix 30g (2 tbsp) Extra Pistachio Cream with Kataifi (*optional*) ✳️ Chocolate Shell:
28g (2 tbsp) Chocolate Chips, Melted 5g (1 tsp) Coconut Oil, Melted ^ Extra Double the Chocolate Shell (*optional - makes a thick chocolate shell*) ✳️ Decoration (*optional*):
Thin Pistachio Drizzle (mix pistachio cream with a little melted coconut oil) 👉 Everything that is optional is NOT included in da macros ✳️ Directions: 1. Preheat oven to 350°F. 2. Mix wet ingredients in one bowl and dry ingredients in another. 3. Combine until a thick brownie batter forms, adding almond milk slowly as needed. Batter should be thick, not runny. 4. Add to a sprayed or lined loaf tin and spread evenly. 5. Bake 40–45 minutes, or until edges are set and center is slightly soft. 6. Cool completely, then mix pistachio layer ingredients until thick and smooth. Spread over brownie. 7. Melt chocolate chips with coconut oil and spread a thin layer over top. Double chocolate shell ingredients for a thicker layer. 8. Freeze 10+ minutes, or until chocolate hardens. 9. Add optional melted pistachio drizzle, then freeze 5+ minutes until set. 10. Slice into 2 giant brownie bricks or 10 normal slices and enjoy.
😂😭💔#f #funny #fypシ゚ #foryoupage
😂😭💔#f #funny #fypシ゚ #foryoupage
Publicación| 49 The evolution jaden Smith over the years #Jaden #movie #viral #karate #fypviralシviral
Publicación| 49 The evolution jaden Smith over the years #Jaden #movie #viral #karate #fypviralシviral
06 Logiciels #ordinateur #astuce #ssd #pc
06 Logiciels #ordinateur #astuce #ssd #pc
#viralvideo #foryou #fyp Dieu donné moi la force 💪
#viralvideo #foryou #fyp Dieu donné moi la force 💪


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