@cooking.tv19: Scrambled eggs with Cabbage Recipe Ingredients: - 200g cabbage, roughly chopped - 2-3 eggs - 1 clove garlic, minced - 1 tbsp soy sauce - 1/2 tsp sesame oil - Salt and pepper to taste - Cooking oil Instructions: 1. Prepare the eggs: In a bowl, whisk the eggs with a pinch of salt and pepper. Set aside. 2. Sauté garlic: Heat a wok or large frying pan over medium heat. Add cooking oil, then add the minced garlic. Sauté until fragrant. 3. Cook cabbage: Add the chopped cabbage to the wok and stir-fry for about 3-5 minutes, until the cabbage is slightly softened but still crisp. 4. Scramble eggs: Push the cabbage to one side of the wok. Pour the whisked eggs into the empty space. Allow the eggs to set slightly, then scramble them with a spatula until they are cooked but still slightly moist. 5. Combine ingredients: Mix the scrambled eggs with the cabbage. Add the soy sauce and sesame oil. Stir-fry everything together for another minute. 6. Serve: Season with salt and pepper to taste. Serve hot immediately.

cooking tv

Open In TikTok:

Region: PH

Wednesday 16 September 2026 09:45:15 GMT