@izqsky: they’re such a dork 😭 #lenamiu

ᵖˡˢ sky 𓍼
ᵖˡˢ sky 𓍼
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Region: PH
Wednesday 16 September 2026 10:24:18 GMT
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chapter_0091
CHAPTER🎞️ :
my partner in crime
2026-09-16 12:01:32
123
oh_cmonnnnn
oh_cmonnnnn :
I like miu outfit, where is it from
2026-09-16 10:41:37
10
makiito_bi07
ᵖˡˢCuteko :
is this new?? where to watch??
2026-09-16 17:26:08
3
janmvg_
jan :
both of them being good sport cracks me up more 😆 they felt happier losing and they didn’t complain about all the punishments
2026-09-16 21:52:21
13
inibeneranorg
strawberry🍓 :
cp plenger yg gue suka, i lov lenamiu so much 😭🫰🏻
2026-09-16 13:29:12
7
issyhnaa
nana :
seru bangettt liatin tingkahnya merekaaa
2026-09-16 18:01:58
1
petalarchivesss
another life :
sehidup sehati segila🥰🥰
2026-09-16 12:03:02
15
izxcloudyblunt
ᵖˡˢ cloud :
hangkyut
2026-09-16 10:31:19
15
mynameisvhiii
Vhii :
setara banget pokoknya sampe ke gila gilanya juga setara🤣🤣
2026-09-17 06:08:34
1
r06s9
Ry𓂃 𓈒𓏸 :
🤪
2026-09-16 11:08:34
6
miumeow69
ᵖˡˢ ݁Cloudy🧸ིྀ˖Ი𐑼⋆ :
2026-09-17 09:17:23
0
schuett24
ᵖˡˢฉัน ตัวฉันเอง และฉัน :
😝
2026-09-18 08:36:16
0
chocoherepeople
choco۶ৎ :
2026-09-17 04:57:25
0
kjoyya
Kristel🌸🦋🧸 :
ang cuteeee
2026-09-16 11:47:49
1
yudjnana1
ĶÖŘĚ🐾 :
2026-09-17 00:58:11
0
denialopez8
Denia López :
2026-09-17 01:19:26
0
dylxqourtj6h
, kim Thúy kim Thúy :
2026-09-18 14:52:22
0
_yusiro
yusiro :
2026-09-16 11:19:59
0
maa_natchiew
miuww :
2026-09-17 01:23:26
0
aruxlalitopia
ᵖˡˢARU :
2026-09-16 23:26:59
0
maksim01702
maksim017 :
2026-09-16 23:09:02
0
ellcukanyen
ɘ :
setara bgt plenger nya
2026-09-16 22:40:19
0
your_midnight_muse
Jasmine Schuett :
2026-09-16 18:39:09
0
jenlisa016273
NiniBara🐻 :
2026-09-16 17:00:20
0
hurlingtown
hurlingtown :
Dorksss
2026-09-16 12:22:50
0
To see more videos from user @izqsky, please go to the Tikwm homepage.

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A hearty, nutritious, and kid-friendly pho-inspired chicken and corn soup infused with anti-inflammatory ingredients and low sodium, perfect for busy households. Ingredients: - 500g Maryland chicken pieces (skinless, boneless if possible) - 6 cups low-sodium chicken broth - 1-inch piece fresh ginger, sliced - 3 garlic cloves, minced - 1 onion, sliced - 2 star anise - 1 cinnamon stick - 1 tablespoon fish sauce (optional) - 2 carrots, sliced - 2 celery stalks, sliced - 1 leek, sliced - 1 cup corn kernels (fresh or frozen) - 2 cups baby spinach or other leafy greens - 1 teaspoon ground turmeric - 1 cup cooked brown rice (per serving) - Salt and pepper to taste Instructions: 1. In a large pot, add chicken pieces and cover with water. Bring to a boil, reduce heat, and simmer for 20 minutes to make broth. 2. Remove chicken, set aside to cool, then shred. Strain broth to remove impurities. 3. Return broth to the pot. Add ginger, garlic, onion, star anise, cinnamon, turmeric, fish sauce (if using), and a pinch of salt and pepper. Simmer for 20 minutes to infuse flavors. 4. Add carrots, celery, leek, and corn to the broth. Cook for 10 minutes until vegetables are tender. 5. Add shredded chicken and leafy greens to the soup. Cook for an additional 2-3 minutes until greens wilt. 6. In each bowl, serve a scoop of cooked brown rice, poured with hot soup, garnished with additional herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty, nutritious, and kid-friendly pho-inspired chicken and corn soup infused with anti-inflammatory ingredients and low sodium, perfect for busy households. Ingredients: - 500g Maryland chicken pieces (skinless, boneless if possible) - 6 cups low-sodium chicken broth - 1-inch piece fresh ginger, sliced - 3 garlic cloves, minced - 1 onion, sliced - 2 star anise - 1 cinnamon stick - 1 tablespoon fish sauce (optional) - 2 carrots, sliced - 2 celery stalks, sliced - 1 leek, sliced - 1 cup corn kernels (fresh or frozen) - 2 cups baby spinach or other leafy greens - 1 teaspoon ground turmeric - 1 cup cooked brown rice (per serving) - Salt and pepper to taste Instructions: 1. In a large pot, add chicken pieces and cover with water. Bring to a boil, reduce heat, and simmer for 20 minutes to make broth. 2. Remove chicken, set aside to cool, then shred. Strain broth to remove impurities. 3. Return broth to the pot. Add ginger, garlic, onion, star anise, cinnamon, turmeric, fish sauce (if using), and a pinch of salt and pepper. Simmer for 20 minutes to infuse flavors. 4. Add carrots, celery, leek, and corn to the broth. Cook for 10 minutes until vegetables are tender. 5. Add shredded chicken and leafy greens to the soup. Cook for an additional 2-3 minutes until greens wilt. 6. In each bowl, serve a scoop of cooked brown rice, poured with hot soup, garnished with additional herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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