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@hana.diah.collection19: 🇲🇾 Bersatu dalam hati, anggun dalam gaya 🌷 Selamat Hari Malaysia! ❤️ WhatsApp : +601121.272.651 #HariMalaysia #MalaysiaDay #HanaDiahCollection #BajjuKurung #KurungMalaysia

BEAUTY SHOP
BEAUTY SHOP
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Region: MY
Wednesday 16 September 2026 10:42:39 GMT
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noorizam1
izam :
cantik
2026-09-17 12:12:39
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jalinajalina75
Ina rizal :
🥰🥰🥰Ade bag kuning x
2026-09-16 23:38:02
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XDS XDS 🇸🇴🇸🇴🦅🇹🇷🇸🇴🇹🇷#CapCut
XDS XDS 🇸🇴🇸🇴🦅🇹🇷🇸🇴🇹🇷#CapCut
Chicken Souvlaki 🔥 🧂 Ingredients (Serves 2): For the souvlaki: - 2 chicken breasts or 300g boneless thigh, cut into chunks - 1 tbsp olive oil - Juice of ½ lemon - 2 garlic cloves, minced - 1 tsp dried oregano - ½ tsp smoked paprika - Salt & pepper - Skewers (wooden or metal) For the yogurt flatbreads (makes 2–4): - 150g self-raising flour (plus extra for dusting) - 150g Greek yogurt - Pinch of salt - Optional: drizzle of olive oil or melted butter to brush after cooking For the chips: - 2 large Maris Piper or King Edward potatoes - 1 tbsp olive oil - ½ tsp dried oregano - Salt to season For the tzatziki: - ½ cucumber - 200g Greek yogurt - 1 garlic clove, finely grated - 1 tbsp olive oil - 1 tsp lemon juice or white wine vinegar - Fresh dill or mint, finely chopped - Salt to taste To serve: - 2 large beef tomatoes, sliced - Thinly sliced red onion (optional) - Drizzle of olive oil Method Chicken: Marinate 2 chicken breasts (cubed) with 1 tbsp olive oil, juice of ½ lemon, 2 minced garlic cloves, 1 tsp oregano, ½ tsp smoked paprika, salt & pepper. Skewer & grill for 8–10 mins until charred and cooked through. Flatbreads: Mix 150g self-raising flour with 150g Greek yogurt and a pinch of salt. Knead briefly, divide, roll out, and cook in a hot dry pan for 1–2 mins each side. No proving needed. Chips: Chop 2 potatoes into chunky chips. Parboil 5 mins, drain, toss with olive oil, oregano & salt. Roast at 200°C fan for 25–30 mins, flipping halfway. Tzatziki: Grate ½ cucumber, squeeze out liquid. Mix with 200g Greek yogurt, 1 grated garlic clove, 1 tbsp olive oil, 1 tsp lemon juice, chopped dill/mint & salt. To serve: Layer flatbread with tzatziki, grilled chicken, beef tomato slices, chips & optional red onion. Squeeze over lemon & sprinkle with oregano. #GreekSouvlaki #souvlaki #GreekInspired #GreekFood
Chicken Souvlaki 🔥 🧂 Ingredients (Serves 2): For the souvlaki: - 2 chicken breasts or 300g boneless thigh, cut into chunks - 1 tbsp olive oil - Juice of ½ lemon - 2 garlic cloves, minced - 1 tsp dried oregano - ½ tsp smoked paprika - Salt & pepper - Skewers (wooden or metal) For the yogurt flatbreads (makes 2–4): - 150g self-raising flour (plus extra for dusting) - 150g Greek yogurt - Pinch of salt - Optional: drizzle of olive oil or melted butter to brush after cooking For the chips: - 2 large Maris Piper or King Edward potatoes - 1 tbsp olive oil - ½ tsp dried oregano - Salt to season For the tzatziki: - ½ cucumber - 200g Greek yogurt - 1 garlic clove, finely grated - 1 tbsp olive oil - 1 tsp lemon juice or white wine vinegar - Fresh dill or mint, finely chopped - Salt to taste To serve: - 2 large beef tomatoes, sliced - Thinly sliced red onion (optional) - Drizzle of olive oil Method Chicken: Marinate 2 chicken breasts (cubed) with 1 tbsp olive oil, juice of ½ lemon, 2 minced garlic cloves, 1 tsp oregano, ½ tsp smoked paprika, salt & pepper. Skewer & grill for 8–10 mins until charred and cooked through. Flatbreads: Mix 150g self-raising flour with 150g Greek yogurt and a pinch of salt. Knead briefly, divide, roll out, and cook in a hot dry pan for 1–2 mins each side. No proving needed. Chips: Chop 2 potatoes into chunky chips. Parboil 5 mins, drain, toss with olive oil, oregano & salt. Roast at 200°C fan for 25–30 mins, flipping halfway. Tzatziki: Grate ½ cucumber, squeeze out liquid. Mix with 200g Greek yogurt, 1 grated garlic clove, 1 tbsp olive oil, 1 tsp lemon juice, chopped dill/mint & salt. To serve: Layer flatbread with tzatziki, grilled chicken, beef tomato slices, chips & optional red onion. Squeeze over lemon & sprinkle with oregano. #GreekSouvlaki #souvlaki #GreekInspired #GreekFood
Join the 60 students who have learned to bake sourdough bread from start to finish. Upcoming workshops in April and May at our farm and microbakery in Vista, CA! Comment workshop for all the info. #sourdoughbread #smallfarm #microbakery
Join the 60 students who have learned to bake sourdough bread from start to finish. Upcoming workshops in April and May at our farm and microbakery in Vista, CA! Comment workshop for all the info. #sourdoughbread #smallfarm #microbakery
#قصر_السلطان_الملكيه#07740531379 #رنين_البصري #رعد_الناصري # #سعدون_الساعدي
#قصر_السلطان_الملكيه#07740531379 #رنين_البصري #رعد_الناصري # #سعدون_الساعدي
Going back to where it all began. Thank you for walking this long, beautiful road with us all these years, your love and support still mean the absolute world to us. Love c, g, w & p 💛✨ #coldplay #thescientist #2000smusic #musicnostalgia #feelgoodmusic
Going back to where it all began. Thank you for walking this long, beautiful road with us all these years, your love and support still mean the absolute world to us. Love c, g, w & p 💛✨ #coldplay #thescientist #2000smusic #musicnostalgia #feelgoodmusic
#اغاني_عراقيه #عشوائيات #fffffffffffyyyyyyyyyyypppppppppppp #fyp #Soccer
#اغاني_عراقيه #عشوائيات #fffffffffffyyyyyyyyyyypppppppppppp #fyp #Soccer

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