@brighteyes847: My grandmother’s recipe for peach custard pie. - COOKING WITH BRIGHT EYES Four peaches peeled, sliced and cubed. Set aside. 1 cup of whole milk 1 cup of sugar 3 eggs 1 tablespoon of flour 1 teaspoon of vanilla Mix together well with a whisk. Prepare pie shell and add peaches. Pour liquid over the peaches and bake 1 hour at 350 degrees.