@leekumkeeusa: Dumpling Labs is getting a little sweet, spicy, and seriously crispy. 🥟🔥 This round turns crispy chicken wontons into a honey buffalo inspired bite, coated in a glossy glaze made with Lee Kum Kee Honey Sriracha Sauce for the perfect balance of sweet heat. Then comes the cool, creamy finish: Lee Kum Kee Sriracha Mayo mixed with ranch seasoning for a spicy ranch dip that makes every dunk even better. The lab results? Crispy dumplings, sticky glaze, creamy dip, and absolutely no leftovers. 🔬🥢 Would you drizzle on more Honey Sriracha or go all in on the dip? #LeeKumKee #DumplingLabs #ChickenDumplings #HoneySriracha

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Wednesday 16 September 2026 17:08:34 GMT