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@emon824507: 😄#foryoupage #viralditiktok #

Emon Ahmed
Emon Ahmed
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Region: BD
Wednesday 16 September 2026 17:23:17 GMT
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user032915310
Muhammad Abdullah :
যেরকম আছোস তাই আল্লাহর কাছে শুকরি কর 😊
2026-09-16 17:31:34
1
x_nirob_07
ɴɪʀᴏʙ ⚡🥂 :
🤍🤍🤍
2026-09-16 17:29:16
1
abuhurira5000
🍓𝙘ᥙ𝐭𝖊~>𝚗𝐚𝚗𝐚  :
💝💝💝
2026-09-16 17:33:45
1
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Baked Coconut Rice Pudding Ingredients - 150g short-grain rice - 500ml milk - 250ml coconut milk - 90g sugar - 1 tsp vanilla - ½ tsp cinnamon - 30g butter - 2 eggs - Pinch of salt - 40g shredded coconut Method 1. Cook rice with milk and coconut milk over low heat for 15 minutes. 2. Stir in sugar, vanilla, cinnamon, salt, and butter. 3. Let cool for 10 minutes. 4. Whisk eggs and mix into the rice. 5. Fold in shredded coconut. 6. Pour into a buttered baking dish. 7. Bake at 175°C for 35–40 min until golden. 8. Cool slightly and sprinkle with toasted coconut. 9. Slice or spoon onto plates and serve warm.
Baked Coconut Rice Pudding Ingredients - 150g short-grain rice - 500ml milk - 250ml coconut milk - 90g sugar - 1 tsp vanilla - ½ tsp cinnamon - 30g butter - 2 eggs - Pinch of salt - 40g shredded coconut Method 1. Cook rice with milk and coconut milk over low heat for 15 minutes. 2. Stir in sugar, vanilla, cinnamon, salt, and butter. 3. Let cool for 10 minutes. 4. Whisk eggs and mix into the rice. 5. Fold in shredded coconut. 6. Pour into a buttered baking dish. 7. Bake at 175°C for 35–40 min until golden. 8. Cool slightly and sprinkle with toasted coconut. 9. Slice or spoon onto plates and serve warm.

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