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@notablesports: A player fumbling 30 times in a game is a better week than a backflip #BensonBoone #CamSkattebo #Backflip #NFL #FantasyFootball
Nic Notarangelo
Open In TikTok:
Region: US
Wednesday 16 September 2026 23:07:22 GMT
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Music
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No Watermark .mp4 (
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Music .mp3
Comments
Tom :
If that’s the rule why would you ever start skat?
2026-09-17 01:00:22
183
Matos D. Brian :
dumbest fantasy league rules EVER... Why even bother joining the league...
2026-09-17 21:40:05
7
Josh Bush :
wasnt a back flip it was a round off to back hand spring...would have been my counter argument
2026-09-17 01:08:12
87
Mikey Fidler :
Why would you be in a league like that? That is so stupid
2026-09-17 06:01:10
12
US.AirGuitarChampion :
dumbest rule ever
2026-09-17 16:23:00
27
spamyardjunk :
gawd... having to math 12 teams every week. [Crying]
2026-09-17 04:52:14
0
user3625596072 :
That’s so dumb
2026-09-17 01:09:39
4
jewderp :
Don’t start a kicker? Or start a kicker who isn’t going to play to avoid losing those big points
2026-09-17 18:44:06
0
ETXHOTHITTERZ :
sounds fun
2026-09-17 20:43:24
0
Codycanfield23 :
crap league
2026-09-17 15:18:28
1
Patty Ice :
Stupidest league of all time
2026-09-17 18:44:33
0
Andew :
@Far @canyondurham @draney23
2026-09-17 14:24:31
0
To see more videos from user @notablesports, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Ig @sherlincolibri
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