@chefinspiredbyfaith: 📌 Recipe Ingredients: - 1 cup jasmine rice - 1 cup verde sauce - 1 tablespoon chicken bouillon - 2 cups water - Olive oil Instructions: 1. Heat olive oil in a medium-high skillet. 2. Add the rice and stir until it turns golden brown. 3. Pour in the verde sauce and listen for the sizzling sound. 4. Season the rice with the chicken bouillon. 5. Add 2 cups of water, stir, and bring the mixture to a boil. 6. Cover the skillet, reduce the heat, and let the rice cook for 10 minutes. 7. Serve the rice hot.

Celia | Chef Inspired by Faith

Open In TikTok:

Region: US

Thursday 17 September 2026 08:29:30 GMT