@eatwithhendri: 🥵 rare to find a spot that can genuinely nail both Japanese and Korean food 🫠 Mewoo has been one of those places I keep coming back to, and this visit gave us even more reasons to return The 12-hour slow-cooked Buta Kakuni Don was seriously tender with beautiful caramelisation, while the Yuzu Buta Nabe came loaded with pork, tofu and veggies in light, clear broth. And yes, we added extra ramen 🍜 Still can’t visit without getting their market-style whole fried chicken, hoedeopbap and aburi salmon don Plus, $10 makgeolli bottle? 😱 📍 Mewoo, South Melbourne #melbournekorean #melbournejapanese #melbournefoodguide #southmelbourne #makgeolli

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2026-09-17 10:30:23

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