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@ekaterinas217: Сержант Пеппер биколор Экзотический сорт томата селекции Джейсона Хайнса. Куст тонкий, изящный, а урожай зашкаливает! Спелые плоды — загляденье! Томаты оранжево-жёлто-красно-малиновые! Среднеспелый, индетерминантный, в теплице 200 см, на грунте 140 см; куст тонкий, стройный; лист обычного типа, поникающий; кисти с длинными черешками по 6-8 (иногда до 10) завязей. Масса плода 100-150 грамм, сердцевидной формы, очень красивый оранжево-малиново-фиолетовый; мякоть красно-жёлто-малиновая. Густой вкус карамели с лёгким намеком на цитрусовую кислинку. Мякоть сочная, ароматная, маслянистая.

Томат. Екатерина Москалёва
Томат. Екатерина Москалёва
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Thursday 17 September 2026 11:32:49 GMT
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Homemade No-KneadBread Recipe (SimpleKitchen Scenario) Ingredients 500 g of wheat flour(approx. 3 and 1/2 cups) 10 g of active dry yeast(1 sachet) 1 tablespoon of sugar 1 level teaspoon of salt 350 ml of warm water 2 tablespoons of oliveoil or vegetable oil Instructions In a large bowl,combine the warmwater, sugar, and yeast.Mix gently and let it restfor 5 to 10 minutes untilit becomes foamy. Add the olive oil andsalt. Mix well. Add all the flour andmix with a spoon until itforms a wet and stickydough. No kneading isrequired. Cover the bowl with acloth or plastic wrapand let it rest for 1 houror until it doubles insize. After rising, stir thedough gently just torelease the excess air. Transfer the dough intoa greased or parchmentpaper-lined baking pan. Cover and let it rest foranother 30 minutes. Preheat the oven to200°C (approx. 400°F)for 10 minutes. Bake for 35 to 40minutes or until thebread is golden brown. Let it cool down a bitbefore slicing. #jesus #jesuschrist#god #JesusLovesYou#christiantiktok
Homemade No-KneadBread Recipe (SimpleKitchen Scenario) Ingredients 500 g of wheat flour(approx. 3 and 1/2 cups) 10 g of active dry yeast(1 sachet) 1 tablespoon of sugar 1 level teaspoon of salt 350 ml of warm water 2 tablespoons of oliveoil or vegetable oil Instructions In a large bowl,combine the warmwater, sugar, and yeast.Mix gently and let it restfor 5 to 10 minutes untilit becomes foamy. Add the olive oil andsalt. Mix well. Add all the flour andmix with a spoon until itforms a wet and stickydough. No kneading isrequired. Cover the bowl with acloth or plastic wrapand let it rest for 1 houror until it doubles insize. After rising, stir thedough gently just torelease the excess air. Transfer the dough intoa greased or parchmentpaper-lined baking pan. Cover and let it rest foranother 30 minutes. Preheat the oven to200°C (approx. 400°F)for 10 minutes. Bake for 35 to 40minutes or until thebread is golden brown. Let it cool down a bitbefore slicing. #jesus #jesuschrist#god #JesusLovesYou#christiantiktok


#اخبار_المشاهير #اخر_الاخبار_عن_المشاهير #نذير_غليوم
#اخبار_المشاهير #اخر_الاخبار_عن_المشاهير #نذير_غليوم
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silver lembayung gold👏 #mxmalaysiastyle #mxking150 #y15zr #fyp #4u
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