@cookrate.com: Minced meat that melts in your mouth! The technique that makes the difference Ingredients onion: 6 pc garlic: 90 g (3.2 oz) minced meat: 900 g (32 oz) mozzarella: 120 g (4.2 oz) onion: 4 pc potatoes: 600 g (21 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) tomatoes: 3 pc cheese: 220 g (7.8 oz) mushrooms: 350 g (12 oz) mayonnaise: 100 g (3.5 oz) black pepper: 1 g (0.0 oz) salt: 1 g (0.0 oz) parmesan: 100 g (3.5 oz) salt: 2 g (0.1 oz) Additionally parsley: 20 g (0.7 oz) red chili pepper: 2 pc garlic: 30 g (1.1 oz) sweet paprika: 1 g (0.0 oz) smoked paprika: 1 g (0.0 oz) chili flakes: 1 g (0.0 oz) apple vinegar: 5 ml (0.2 fl oz) rice vinegar: 10 ml (0.3 fl oz) olive oil: 40 ml (1.4 fl oz)

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Friday 18 September 2026 03:05:00 GMT