@wordjdfft012: Crispy homemade salt bread 🥖✨
Properties:
500g wheat flour
300ml warm water
1 sugar
1 teaspoon of salt
1 oil
1 sachet of dry organic yeast
Lighting mode:
Mix the warm water, sugar and yeast. Then add the oil, salt and flour little by little until a firm dough forms. Soak well for a few minutes and let it rest until doubled in size. Model the breads, cut on top and let it grow a little longer. Bake in a preheated oven at 200°C until golden and crispy.
Simple, tasty bread, perfect for breakfast. 🥖☕🙏