@nanceeeexo: viral cream cheese Rangoon nachos recipe 👩‍🍳✨ as promised the recipe is super simple 💖 let me know if you give these a go😍😍 #cookwithme #foodietiktok #viralfoodtrend #asmrfood #recipesoftiktok

Diana🌹 :

Mmm hot honey drizzle would be good 🤔

italianBarbie92💋👑 :

Making these crab Rangoon style 😋

Anonymous :

Airfry is healthier

. :

Can these be made in the air fryer??

M. Vallez :

In want this

ItsHungryAmber :

Need to make these immediately 🤤

leticia48181 :

no immatation crab? good, hate that taste! doing it this way! tytyty❤️❤️❤️

Lay🇬🇺 :

Yall just want my back big

RyPie :

When making the squeeze bottle out the bag over a cup first that’s what I see chefs do who don’t buy pastry bag tips our use them that way when you remove it you can squeeze it and find a corner easily

Annie :

They look so delicious and the crunch 😳 oh my goodness ! Yummy 😋

Yvonne :

My mouth 🤤

🤘☠️MareBear🧸🤘 :

Ooohhh if you dipped it in crushed up Hot Cheetos dust before frying I think that would be so good haha just saying 😂😂

The Foodie Sergio :

these are SO FIREEEE

ivelisse 🫦 :

They look like mini empanadas lowkey lol😏

Sonya Robinson345 :

this is what I need wish the Chinese restaurants sold this without the crab WHICH I LOVE but I'm newly allergic to shellfish 🥹 yours looks delicious 😋 🤤

🧚🏼‍♀️Usagi 💖 :

Oooihhhhhhhhh myyyy goooddddddd, I am soo making this!!

Quatacia Wells :

I did these and they were amazing

El Mukbang :

Okay cheffff Nancy 😍

Sarah 🌻🌻🌻 :

Zhanna :

Where do you buy the wrappers for the Rangoon to put in there?

Jackie Girl mom loading 🤰🏻🩷 :

ooo need to try 🥰

💟💟 :

perio

isabelle💋 :

oh mah gawd

Harley Quinn :

pi

Marcd_Ink :

See people, if we just ban together, we can make things happen.