@minoomakesstuff: That golden crust with those beautiful airy pockets inside? You can make THAT at home. 🙌 This ciabatta bread rolls recipe is made with all purpose flour, warm water, instant yeast, salt, and a little sugar or honey. The dough comes together with a spatula, so there’s no complicated kneading involved. The key is embracing the sticky dough instead of fighting it. That moisture helps give ciabatta its airy texture, while the boiling water placed in a separate baking dish creates steam for a crisp exterior. Minoo’s Pro Tip: Keep the bread pan separate from the water. The boiling water goes in a dish on the lower rack to create steam. Save this for the next time you’re craving fresh bread. Here’s the full recipe: Prep Time: 15 minutes Cook Time: 25 minutes Rise Time: 2 hours Total Time: 2 hours 40 minutes Servings: 1 Loaf Ingredients 2 Cups All purpose flour (plus more for dusting) 1 Cup Warm Water 2 Tsp Instant Yeast ½ Tsp Sugar (or honey) 1 Tsp Salt Instructions 1. In a bowl, combine flour, yeast, salt and sugar. Add in the water, and mix well until there is no dry flour left and a wet, sticky dough forms. Spinkle flour on the top then cover and allow to rise in a warm place for 1 1/2 hours. 2. Line a baking sheet with parchment paper and sprinkle flour on it. Once your dough as risen, use a spatula to directly transfer the dough from the bowl onto your baking sheet. Using the spatula or your hands, shape the dough into a oblong loaf shape. Make sure the floured top stays on top. 3. Pre-heat over to 425℉ and place an empty baking dish on the bottom rack of the oven. Place your ciabatta loaf on the top rack, then fill the bottom baking dish with 1-2 cups boiling water and quickly close the oven (create a water bath). 4. Bake for 10 minutes, then remove the water bath and move the ciabatta to the bottom or middle rack of the oven. Bake for another 10-15 minute, until golden. Remove and enjoy!!! #breadrecipe #FreshlyBaked #QuickCiabattaRolls #fblifestyle

Minoo Mahdavian

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Region: CA

Thursday 17 September 2026 18:00:05 GMT