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@luisfelizcaballero: Familia, ya no son solo 3 días 😮 Quise regalarles 2 días más 😎 para que puedan seguir aprendiendo trading con el entrenamiento. Si quieres ser parte de la clase 4 y 5 comenta "CLASES" y te dejo el link de registro.
LuisFelizCaballero
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Thursday 17 September 2026 18:03:53 GMT
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Taiwanese Popcorn Chicken 🐓 Ingredients Fried Chicken - 6 chicken thighs, cut into 1-inch pieces - 6 cloves garlic, minced - 2 cups tapioca flour - 1½ tbsp grated ginger - 3 tbsp soy sauce - 2 tsp sesame oil - 2 tsp sugar - 2 tsp five-spice powder - 1 tsp white pepper - 1 tsp salt - Frying oil Sauce - 3 tbsp mayonnaise - 1 tbsp Sriracha - A few drops of sesame oil - ½ tsp five-spice powder - ½ tsp rice vinegar or vinegar Chicken Seasoning - Chilli flakes - Salt Instructions Fried Chicken - Chop the chicken thighs into 1-inch pieces and add them to a bowl with soy sauce, sesame oil, sugar, five-spice, white pepper, salt, grated ginger, and grated garlic. Mix well and let marinate in the fridge for at least 30 minutes. - Coat the marinated chicken in tapioca flour. - Deep-fry at 350°F for 5–7 minutes, or until golden brown and cooked through. - Season with chilli flakes and salt. Sauce - Combine mayonnaise, sriracha, sesame oil, rice vinegar, and five-spice. Mix well.
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