@glif00:

Ges💋

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Region: ID

Friday 18 September 2026 01:37:34 GMT

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No Watermark .mp4 (2.08MB) No Watermark(HD) .mp4 (2.34MB) Watermark .mp4 (4.32MB) Music .mp3

Comments

ajrc :

enakny minum kyk bgini tu ap e?

2026-09-19 09:37:48

327

🅳🅸🆁🅶🅰.¹⁷ :

🔥🔥👍

2026-09-19 01:55:31

7

kin :

“b snd bisa lepas dia”😂

2026-09-19 04:22:56

130

Caaaaaaa._09 :

mabok❎ sakit perut✅

2026-10-23 21:12:28

7

Naddd. :

minuman jahat 😂

2026-09-19 10:34:18

8

siapaajasuda22  :

Apa enaknya jir?

2026-10-02 13:19:28

7

Ownerdisitu!! :

Jujur sekali sa masih kangen de

2026-09-18 14:15:10

90

mulis gt :

boleh gabung kah 😭

2026-09-18 09:16:26

16

👋🏻 :

air itu lagi…

2026-09-23 14:25:43

1

music video 🎲 :

es batu nya mans

2026-09-18 14:36:27

6

userrr12833229 :

"ah sa masih sayang dia"

2026-09-20 17:18:26

2

Cantika🍒 :

ramuan kejujuran itu

2026-09-22 03:44:38

1

dian4u._ :

"b kangen dg itu tukang marah satu ew"

2026-09-19 08:14:56

19

put aj :

▇▇▇▇▇▇▇▇▇▇ 𝚊𝚠𝚘𝚔𝚊𝚠𝚘𝚔 𝚐𝚊𝚔 𝚋𝚒𝚜𝚊 𝚍𝚒𝚊𝚖𝚋𝚒𝚕 𝚜𝚝𝚒𝚌𝚔𝚎𝚛 𝚐𝚠😹 ▇▇▇▇▇▇▇▇▇

2026-09-21 22:17:58

0

￴￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴￴ ￴￴ ￴ ￴￴ ￴ ￴ :

2026-09-18 23:46:12

1

farell :

2026-09-19 17:50:27

1

rafa :

judul lagu dg

2026-09-22 10:45:11

3

~iko~ :

sa gabung ka?

2026-09-18 10:03:27

4

tujuhmaret :

pi lari ambil satu lagi

2026-09-20 13:46:41

1

al_st3cu :

ikut boleh kah bg

2026-09-23 13:40:01

1

aston kiha :

sdikit aja

2026-09-19 15:15:19

1

sayangg :

apa dirasa rasa

2026-09-24 10:38:18

1

Imang🍁 :

linknya spil bang

2026-09-18 21:57:07

3

To see more videos from user @glif00, please go to the Tikwm homepage.

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الحمدلله #سادس_اعدادي #سادسيون #الثالث_متوسط #نجاح #اكسبلور

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#viralvideo #VoiceEffects #fypシ #foryoupage

Old-Fashioned Porcupine Meatballs 🍅 Who else remembers porcupine meatballs? The rice pokes out while they bake, and that's how they got their name. Ground beef and rice meatballs baked low and slow in a sweet tomato sauce, until the rice turns tender and sticks out like little quills. Moms made them in the '50s and '60s to stretch a pound of hamburger, and kids loved them because of the funny name. Ingredients: • 1½ lbs ground beef • ½ cup uncooked long-grain white rice • ½ cup water • 1 small onion, finely chopped • 1 large egg • 1 teaspoon salt • ½ teaspoon garlic powder • ¼ teaspoon black pepper Sauce: • 1 can (15 oz) tomato sauce • 1 cup water • 1 tablespoon brown sugar • 2 teaspoons Worcestershire sauce Directions: 1. Heat the oven to 350°F. 2. Mix the beef, uncooked rice, ½ cup water, onion, egg, salt, garlic powder and pepper. Shape into 16 to 18 meatballs and set them in a 9x13 baking dish. 3. Stir the tomato sauce, 1 cup water, brown sugar and Worcestershire sauce, and pour it over the meatballs. 4. Cover tightly with foil and bake 1 hour, until the rice is tender and pokes out like little quills. 5. Uncover, spoon the sauce over the meatballs and bake 15 minutes more. Did your mom make porcupine meatballs? Over mashed potatoes, or on their own? #porcupinemeatballs #groundbeefrecipes #oldfashionedrecipes #followmyrecipesdaily #newrecipesposteddaily

Old-Fashioned Porcupine Meatballs 🍅 Who else remembers porcupine meatballs? The rice pokes out while they bake, and that's how they got their name. Ground beef and rice meatballs baked low and slow in a sweet tomato sauce, until the rice turns tender and sticks out like little quills. Moms made them in the '50s and '60s to stretch a pound of hamburger, and kids loved them because of the funny name. Ingredients: • 1½ lbs ground beef • ½ cup uncooked long-grain white rice • ½ cup water • 1 small onion, finely chopped • 1 large egg • 1 teaspoon salt • ½ teaspoon garlic powder • ¼ teaspoon black pepper Sauce: • 1 can (15 oz) tomato sauce • 1 cup water • 1 tablespoon brown sugar • 2 teaspoons Worcestershire sauce Directions: 1. Heat the oven to 350°F. 2. Mix the beef, uncooked rice, ½ cup water, onion, egg, salt, garlic powder and pepper. Shape into 16 to 18 meatballs and set them in a 9x13 baking dish. 3. Stir the tomato sauce, 1 cup water, brown sugar and Worcestershire sauce, and pour it over the meatballs. 4. Cover tightly with foil and bake 1 hour, until the rice is tender and pokes out like little quills. 5. Uncover, spoon the sauce over the meatballs and bake 15 minutes more. Did your mom make porcupine meatballs? Over mashed potatoes, or on their own? #porcupinemeatballs #groundbeefrecipes #oldfashionedrecipes #followmyrecipesdaily #newrecipesposteddaily

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