1. Home
  2. Detail

@funny.moment7548: #LIVEIncentiveProgram#LIVEFEST2026#MakeLIVEcount#Paidpartnership

Funny moment
Funny moment
Open In TikTok:
Region: US
Friday 18 September 2026 02:57:33 GMT
24491
216
1
0

Music

Download

No Watermark .mp4 (8.11MB) No Watermark(HD) .mp4 (4.68MB) Watermark .mp4 (8.51MB) Music .mp3

Comments

justanother7777
Justanother :
He didn't choose that one
2026-09-18 05:57:39
0
To see more videos from user @funny.moment7548, please go to the Tikwm homepage.

Other Videos

bi tek şahsi şeytanından özür diler o 😌❣️ @Senamia @berkalicatal #uzmel #explore #keşfet #senamiakalıp #berkalicatal
bi tek şahsi şeytanından özür diler o 😌❣️ @Senamia @berkalicatal #uzmel #explore #keşfet #senamiakalıp #berkalicatal
#foryou #somalitiktok #foryoupage #somalitiktok @Fartuun Balbalaarka @dii____🤣 @.🤟🤜😦😯😜🤩😘TEMTeetee🥰💘🙊
#foryou #somalitiktok #foryoupage #somalitiktok @Fartuun Balbalaarka @dii____🤣 @.🤟🤜😦😯😜🤩😘TEMTeetee🥰💘🙊






Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting

About

Legal