@dufindsaffiliate: Ito na ang breakfast na gusto mong i-stock sa bahay! 😍🌿 Easy to prepare, creamy at may oatmeal, avocado, moringa at chia seeds. Try 3F FOOD today! 🛒 #oatmealavocadomoringachia #healthylifestyleph #budolfindsph #Trendingph #malunggay #3ffood #healthydigestion

babyboo
babyboo
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Region: PH
Friday 18 September 2026 10:07:16 GMT
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elmabetoc
scarlet snow❣️ :
peede Po ba SA breast feeding mom😊
2026-09-19 16:19:11
1
letspioquiddejuan
Lets Pioquid Dejuan :
how to order please
2026-10-02 00:23:11
1
julietpilapil4
Juliet :
how to order
2026-10-14 06:18:42
1
1930mayacute
やま1930 :
how to order pi
2026-10-02 01:20:58
1
bernie6293
BERNIE :
I won't how much
2026-10-23 11:11:23
1
userqyxvuglp80
miss heart 🇵🇭 💖 🇶🇦 :
paano po mag order
2026-10-06 10:47:12
1
bebz05290
@bebz0529 :
dubai po where to order
2026-10-17 09:33:37
0
edlyn_064
edlyn_064 :
meron b s qatar?.
2026-10-17 16:09:04
0
kcel888
mom🥰 kindness sweetness ❤️ :
pydi ba yan sa ng pa dede
2026-09-19 05:31:53
1
jens2114
jens :
Saan ba nka order
2026-09-18 16:19:17
1
n602747
😘😘Disteny22 😘😘 :
Wala po dto sa Kuwait
2026-10-17 09:35:32
0
xxx289117
-(👀👀)VE JA😅😅😅 :
miron yan d2 sa kuwait
2026-10-18 13:23:59
0
pearl243
@lulu77🇵🇭🇸🇦 :
How to order
2026-09-29 10:47:51
1
keyboard..8
GREY NANG KSA :
hm
2026-10-02 12:40:15
1
roselynmarzan0
Roselyn :
how much
2026-10-16 17:43:46
0
leacocolan
LUELA'S SHOP :
parang ang sarap naman
2026-09-19 05:55:04
0
suzettecruz557
FEF# Co0wnerSUZETTE 557♥️🌹 :
👍👍❤️❤️
2026-09-19 06:18:08
1
marilyn.soliveres
Marilyn Soliveres :
how to order
2026-10-05 19:47:24
1
juliavallecute
Juliavalle❤️🥰🌷 :
hinde b yn nakaka high blood sis
2026-10-27 05:08:11
0
juliavallecute
Juliavalle❤️🥰🌷 :
walang yellow baskit
2026-10-27 05:08:43
0
kanna20260612
Joanna Marie :
order po how much po
2026-10-16 08:40:03
0
joyarelliano
🇵🇭jhoy arellano 🇵🇭❤️❤️ :
hm
2026-09-27 18:23:06
1
jho19100
jho :
meron po sa UAE
2026-10-13 18:45:06
0
myishi16
Carmie Ishi Nuque :
Nasa dubai ako pwede ba ko kag order
2026-09-24 15:56:45
1
3jvalencia
jr valencia :
Bakit po no record found sa FDA
2026-09-19 06:06:02
0
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Other Videos

🫘 Random Dinner Budget 2 ($9): Red Beans and Rice Creamy Louisiana red beans with smoky andouille sausage, made on a $9 budget. Go to my Substack with all the pictures, tips & tricks to help you make this! ⏰ Prep: 15 minutes | 🫘 Soak: Overnight | 🍳 Cook: 3–4 hours 🍚 Serves: 4–6 🍴 Ingredients * 1 lb dry red beans * Andouille sausage, sliced * Frozen trinity blend (onion, celery, bell pepper) * 4 cloves garlic, minced * Tony Chachere’s, to taste * 8 cups water, plus more as needed * Hot cooked rice, for serving * 1 bay leaf, optional * Salt, for soaking 👩‍🍳 Steps 1️⃣ Soak the beans Rinse the beans, cover with salted water, and soak overnight. Drain before cooking. 2️⃣ Brown the sausage Brown the andouille in a large pot over medium heat. Remove and set aside, leaving the drippings. 3️⃣ Cook the trinity Add the frozen trinity and cook until softened. Stir in the garlic and cook for another 30 seconds. 4️⃣ Season & simmer Add Tony’s, the beans, bay leaf, and enough water to cover. Bring to a simmer and cook uncovered for 2–3 hours, stirring occasionally, until creamy and tender. 5️⃣ Mash & finish With about 45 minutes left, mash roughly 20% of the beans against the side of the pot. Stir in the sausage and simmer for another 45 minutes, adding water if needed. 6️⃣ Serve Taste and adjust the seasoning, remove the bay leaf, and serve over hot rice! And I say use a bigger bowl because the beans sometimes get out the bowl, so I just like to prepare!! Inspo: @King Kev  #budget #challenge
🫘 Random Dinner Budget 2 ($9): Red Beans and Rice Creamy Louisiana red beans with smoky andouille sausage, made on a $9 budget. Go to my Substack with all the pictures, tips & tricks to help you make this! ⏰ Prep: 15 minutes | 🫘 Soak: Overnight | 🍳 Cook: 3–4 hours 🍚 Serves: 4–6 🍴 Ingredients * 1 lb dry red beans * Andouille sausage, sliced * Frozen trinity blend (onion, celery, bell pepper) * 4 cloves garlic, minced * Tony Chachere’s, to taste * 8 cups water, plus more as needed * Hot cooked rice, for serving * 1 bay leaf, optional * Salt, for soaking 👩‍🍳 Steps 1️⃣ Soak the beans Rinse the beans, cover with salted water, and soak overnight. Drain before cooking. 2️⃣ Brown the sausage Brown the andouille in a large pot over medium heat. Remove and set aside, leaving the drippings. 3️⃣ Cook the trinity Add the frozen trinity and cook until softened. Stir in the garlic and cook for another 30 seconds. 4️⃣ Season & simmer Add Tony’s, the beans, bay leaf, and enough water to cover. Bring to a simmer and cook uncovered for 2–3 hours, stirring occasionally, until creamy and tender. 5️⃣ Mash & finish With about 45 minutes left, mash roughly 20% of the beans against the side of the pot. Stir in the sausage and simmer for another 45 minutes, adding water if needed. 6️⃣ Serve Taste and adjust the seasoning, remove the bay leaf, and serve over hot rice! And I say use a bigger bowl because the beans sometimes get out the bowl, so I just like to prepare!! Inspo: @King Kev #budget #challenge

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