@topurialagoat_001: Ilia Topuria 🇬🇪🇪🇸 #theking #iliatopuria #goat #UFC #fyp

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Friday 18 September 2026 10:09:03 GMT

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hehe :

tay boxing đẹp nhất UFC hiện tại dù thua JG nhưng tái đấu vẫn tin cu cậu thắng tko

2026-09-22 05:40:06

12

phởn :

ước mơ cùa nhiều ông con trai

2026-09-27 20:20:29

2

🐻🇨🇦 :

thằng trcon🤣

2026-09-19 03:37:01

4

Su Béo Bụng :

2026-09-19 07:24:44

0

pt :

2026-09-19 04:52:48

1

Ton😋😁 :

i đô❤️😁

2026-09-27 09:17:37

0

the silent night :

2026-09-19 12:50:28

1

Mr.T :

2026-09-20 05:13:29

0

iam A :

quý ông hoa hồng

2026-09-20 04:46:27

1

David laid :

2026-09-19 07:51:31

1

Usman :

2026-09-18 10:14:29

1

blv gap :

gọi bố tào a man dần đi là vừa[Cười chảy nước mắt]

2026-09-20 10:03:54

0

Han :

Cắt cái đầu cua đi idol ơi😭

2026-09-27 07:53:08

1

Lukacu :

Gặp Aman nó vả sml

2026-09-20 07:17:26

0

ĐEN. :

👽

2026-09-21 13:51:55

0

đai đen bjj đổi tên :

😁

2026-09-20 17:45:11

1

🅐🅽🅷 🆃🅐🅘 :

có thể ko lq nhưng mng có thể tim giúp tui vd

2026-09-23 11:51:47

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💗 No-Bake Creamy Biscoff Cheesecake Crust • 375 g Biscoff cookies, finely crushed • 170 g salted butter, melted • Pinch of salt Filling • 680 g cream cheese, room temperature • 120 g powdered sugar • 100 g Biscoff spread • 360 g heavy whipping cream, cold • 1 tsp vanilla extract • Pinch of salt Top Layer • 150 g Biscoff spread, melted ⸻ Instructions 1. Crush the Biscoff cookies in a food processor until very fine. 2. Melt the butter. In a bowl, mix the crushed cookies with melted butter and a pinch of salt until fully combined. 3. Press the mixture firmly into the bottom of a round springform pan, creating an even crust. Place in the fridge while preparing the filling. 4. Whip the cold heavy cream until fluffy and medium-stiff peaks form. Set aside. 5. In a separate bowl, beat the cream cheese, powdered sugar, Biscoff spread, vanilla extract, and a pinch of salt with a hand mixer until smooth and light. 6. Gently fold the whipped cream into the cream cheese mixture until fully combined and creamy. 7. Spread the filling evenly over the chilled crust and smooth the top. 8. Melt the Biscoff spread for the top layer and carefully pour it over the cheesecake. Tilt the pan gently to spread it evenly. 9. Decorate with crushed Biscoff cookies around the edges and place two whole cookies on top for decoration. 10. Refrigerate for 2–4 hours, or until fully set. 💌 #baking #biscoff #biscoffcake #nobake #Recipe

💗 No-Bake Creamy Biscoff Cheesecake Crust • 375 g Biscoff cookies, finely crushed • 170 g salted butter, melted • Pinch of salt Filling • 680 g cream cheese, room temperature • 120 g powdered sugar • 100 g Biscoff spread • 360 g heavy whipping cream, cold • 1 tsp vanilla extract • Pinch of salt Top Layer • 150 g Biscoff spread, melted ⸻ Instructions 1. Crush the Biscoff cookies in a food processor until very fine. 2. Melt the butter. In a bowl, mix the crushed cookies with melted butter and a pinch of salt until fully combined. 3. Press the mixture firmly into the bottom of a round springform pan, creating an even crust. Place in the fridge while preparing the filling. 4. Whip the cold heavy cream until fluffy and medium-stiff peaks form. Set aside. 5. In a separate bowl, beat the cream cheese, powdered sugar, Biscoff spread, vanilla extract, and a pinch of salt with a hand mixer until smooth and light. 6. Gently fold the whipped cream into the cream cheese mixture until fully combined and creamy. 7. Spread the filling evenly over the chilled crust and smooth the top. 8. Melt the Biscoff spread for the top layer and carefully pour it over the cheesecake. Tilt the pan gently to spread it evenly. 9. Decorate with crushed Biscoff cookies around the edges and place two whole cookies on top for decoration. 10. Refrigerate for 2–4 hours, or until fully set. 💌 #baking #biscoff #biscoffcake #nobake #Recipe

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Why is Moxxie's reaction so funny He is literally my spirit animal 😂😂#fyp #funny #helluvaboss #moxxie #TikTokFantasyMovieContest

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