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mr.vladsfx

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Friday 18 September 2026 10:10:18 GMT

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2026-10-03 04:44:24

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تحتاج لي الملك جود كي تسجل مثل هذا الهدف 😉👑 #تيم_اليسطا🔥🤍 #تـيم_ايـلـيـت🥇 #هلا_مدريد_دائما_وابدا👑❤ #fyp #فرنسا🇨🇵_بلجيكا🇧🇪_المانيا🇩🇪_اسبانيا🇪🇸

تحتاج لي الملك جود كي تسجل مثل هذا الهدف 😉👑 #تيم_اليسطا🔥🤍 #تـيم_ايـلـيـت🥇 #هلا_مدريد_دائما_وابدا👑❤ #fyp #فرنسا🇨🇵_بلجيكا🇧🇪_المانيا🇩🇪_اسبانيا🇪🇸

I am never quite ready to let summer go. Maybe we aren’t supposed to release one /season before welcoming the next. That is what this flatbread tastes like to me. The sweet potato butter is autumn arriving softly. It is earthy, velvety, and gently sweet. Not shouting pumpkin spice, just quietly reminding us that cooler evenings are coming. 1 ball fresh pizza dough Sweet potato butter ½ cup fresh corn kernels, lightly charred 1 pound large shrimp, peeled and deveined 1 cup Gruyère cheese, freshly shredded ½ small fennel bulb, very thinly shaved, plus a few fronds 8 to 10 fresh sage leaves 2 tablespoons extra virgin olive oil 1 tablespoon butter 1 small shallot, finely minced 2 garlic cloves, minced 1 teaspoon Burlap & Barrel Silk Chili 1 teaspoon fresh thyme leaves, plus more for garnish 1 handful baby arugula Flaky Maldon salt and freshly cracked black pepper Preheat the oven to 400°F. Stretch the dough into a small baking pan. Brush lightly with olive oil and bake for 6 to 7 minutes, until set but still pale. Heat the olive oil and butter in a skillet. Fry the sage until crisp, about 30 seconds. Remove and reserve, leaving the fragrant oil in the pan. Add the shrimp, shallots and cook until the shrimp i cooked halfway. Stir in the garlic and thyme; cook just until fragrant. Season the shrimp with sea salt, black pepper and Silk Chili. Sauté for 1 to 2 minutes, just until beginning to turn pink. Remove from the heat. Spread the sweet potato butter over the warm crust. Add three-quarters of the Gruyère, the corn, half the fennel and the shrimp. Finish with the remaining Gruyère. Bake for 8 to 10 minutes, until the crust is golden and the cheese has melted. Toss the arugula with olive oil, salt and pepper. Slice and serve warm. Enjoy! #flatbreadrecipe #shrimpflatbread #sweetpotatobutter #fallrecipe #flatbreadpizza

I am never quite ready to let summer go. Maybe we aren’t supposed to release one /season before welcoming the next. That is what this flatbread tastes like to me. The sweet potato butter is autumn arriving softly. It is earthy, velvety, and gently sweet. Not shouting pumpkin spice, just quietly reminding us that cooler evenings are coming. 1 ball fresh pizza dough Sweet potato butter ½ cup fresh corn kernels, lightly charred 1 pound large shrimp, peeled and deveined 1 cup Gruyère cheese, freshly shredded ½ small fennel bulb, very thinly shaved, plus a few fronds 8 to 10 fresh sage leaves 2 tablespoons extra virgin olive oil 1 tablespoon butter 1 small shallot, finely minced 2 garlic cloves, minced 1 teaspoon Burlap & Barrel Silk Chili 1 teaspoon fresh thyme leaves, plus more for garnish 1 handful baby arugula Flaky Maldon salt and freshly cracked black pepper Preheat the oven to 400°F. Stretch the dough into a small baking pan. Brush lightly with olive oil and bake for 6 to 7 minutes, until set but still pale. Heat the olive oil and butter in a skillet. Fry the sage until crisp, about 30 seconds. Remove and reserve, leaving the fragrant oil in the pan. Add the shrimp, shallots and cook until the shrimp i cooked halfway. Stir in the garlic and thyme; cook just until fragrant. Season the shrimp with sea salt, black pepper and Silk Chili. Sauté for 1 to 2 minutes, just until beginning to turn pink. Remove from the heat. Spread the sweet potato butter over the warm crust. Add three-quarters of the Gruyère, the corn, half the fennel and the shrimp. Finish with the remaining Gruyère. Bake for 8 to 10 minutes, until the crust is golden and the cheese has melted. Toss the arugula with olive oil, salt and pepper. Slice and serve warm. Enjoy! #flatbreadrecipe #shrimpflatbread #sweetpotatobutter #fallrecipe #flatbreadpizza

‏🚨🚨🚨🚨 ‏⁧‫#ماراح_نلعب‬⁩ ‏⁧‫#الفيحاء‬⁩ #مع_الفيحاء #دوري_روشن_السعودي

‏🚨🚨🚨🚨 ‏⁧‫#ماراح_نلعب‬⁩ ‏⁧‫#الفيحاء‬⁩ #مع_الفيحاء #دوري_روشن_السعودي

#jimco kariim

Sheikh mustafe xaaji xirfad baro 👂🏻👂🏻☝️

Sheikh mustafe xaaji xirfad baro 👂🏻👂🏻☝️

از «ان‌شاءالله» تا «الحمدلله»… 🤲❤️ چه زیباست لحظه‌ای که امید به حقیقت تبدیل می‌شود! پیروزی تاریخی عبدال السید، صدای امید، افتخار و سربلندی برای میلیون‌ها مسلمان در سراسر جهان است. دیروز با امید دعا کردیم، امروز با شکر می‌گوییم: الحمدلله! ❤️ #AbdulElSayed #MichiganSenate #alhamdulillahforeverything #🇺🇸

از «ان‌شاءالله» تا «الحمدلله»… 🤲❤️ چه زیباست لحظه‌ای که امید به حقیقت تبدیل می‌شود! پیروزی تاریخی عبدال السید، صدای امید، افتخار و سربلندی برای میلیون‌ها مسلمان در سراسر جهان است. دیروز با امید دعا کردیم، امروز با شکر می‌گوییم: الحمدلله! ❤️ #AbdulElSayed #MichiganSenate #alhamdulillahforeverything #🇺🇸

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