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@beamlak192: #ፎሎው_እያደረጋቹህ_ቤተሰቡን_ይቀላቀሉ #EthiopianTikTok
Beamlak oldies
Open In TikTok:
Region: ET
Friday 18 September 2026 10:48:06 GMT
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No Watermark .mp4 (
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Watermark .mp4 (
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Comments
Biruk Tefera :
Getachew Abdi
2026-09-18 15:47:18
0
user5199173521208 :
ልደቱ አያሌው
2026-09-18 14:45:38
4
Zemen Teshagari Sirawoch :
መኮነን አየለ ጠጋ በይኝ ።
2026-09-18 15:30:01
2
Michael :
አቤት ድምፅ አቤት እርጋታ ምን አይነት ዘመን አመለጠን
2026-09-18 13:28:52
5
Zeeza❤ :
የልደቱ አያሌዉ ወንድም ነዉ [Tears of joy]
2026-09-18 16:18:17
1
ሠናይ :
wushifir argaw
2026-09-18 11:36:54
4
user7021053850309 :
በጣም የምደው ሙዚቃ 👌👌👌👌የኔ ናፍቆት 😂😂
2026-09-18 11:56:52
1
mekonnen :
እኔ ነኝ መኮንን ሀይሌ
2026-09-18 16:00:21
1
wahed :
ዋው ምርጥ ሙዚቃ
2026-09-18 15:46:06
1
seid yemeni :
getachew gadisa
2026-09-18 11:32:40
0
Kassahun T. :
መኮንን ኃይሌ
2026-09-18 12:56:11
0
nohe :
2026-09-18 11:04:08
0
Tenagne Demise :
weshenfir
2026-09-18 13:11:27
1
user56858265756192 :
muchete mekonin ayele
2026-09-18 16:35:12
0
user7562265766768 :
😁😁😁
2026-09-18 15:29:12
0
To see more videos from user @beamlak192, please go to the Tikwm homepage.
Other Videos
## The Universal Seafood Boil FrameworkThis customizable framework lets you swap in any seafood you like for a classic Southern boil.**The Components:*** **The Base & Aromatics:** 1 lb mini potatoes, 3 ears corn (halved), 1 smoked sausage (sliced), 1 lemon, 1 garlic head.* **The Seafood (3–4 lbs):** Any combination of crawfish, shrimp, crab legs, or clams/mussels.* **The Butter Sauce:** 2 sticks butter, 4 minced garlic cloves, 2 tbsp Cajun seasoning.**The Method:**1. **Season the Pot:** Fill a large stockpot with water and 1/4 cup Cajun seasoning. Add the lemon halves and garlic head, then bring to a rolling boil.2. **Boil the Base:** Add potatoes and sausage. Cook for 10 minutes until potatoes begin to soften.3. **Cook Seafood & Corn:** Add corn and seafood. Boil for 5 to 7 minutes until shrimp turn pink and crab or crawfish are heated through. Drain completely.4. **Toss in Sauce:** Melt butter in a pan, sauté minced garlic, and stir in Cajun seasoning. Pour over the boil, toss generously to coat, and serve hot!
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