@ganptngrha2: #foryou

aptaa & rizkaa

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Friday 18 September 2026 12:04:15 GMT

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Comments

azibaaaara :

ibuk e umur piro mas kui

2026-09-19 07:43:41

24405

daaamft🐾 :

la ndi pacar e mas

2026-09-19 11:16:45

37136

￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :

kok sing direkam ibune,pacar e ndi

2026-09-20 04:59:59

6236

𝐑.𝘥tyax21 :

kui ibuke opo pacarmu mas

2026-09-19 10:28:22

2195

_____ti4NnN" :

ibuk e gaul mas mama blonde✌

2026-09-19 00:34:18

6430

zee :

ndi yange

2026-09-19 13:23:53

1270

notpinot’🫆 :

heh aku golek i wedokan e kiraku iku ibuk e😭

2026-09-20 00:13:41

4667

𝓝𝒾𝓼𝒶⭑ :

hihh takiro iku ibuk e. nyng golek golek i yang e😭😭😭

2026-09-19 13:30:05

19243

Suridi :

Semenjak kejadian 450rupiah menjadi 13,6juteee,disitulah gua sadar betapa penting nya bersyukur🗿

2026-09-20 07:56:23

937

udinputraragil7 :

IYO adem ayem tnn aku tau ngerasakno tapi biyen

2026-09-18 23:10:06

680

satriaamatir :

ndi tooo pacare

2026-09-19 16:44:10

151

Santi :

tak kirane iku ibuk e😭😭😭😭

2026-09-20 08:44:16

42

allen :

tak kiro ki kui ibuk e trs sg ngevid iki cwe e😭

2026-09-20 00:30:24

379

biruuu :

ketikanmu cah😔

2026-09-27 01:02:37

6

er :

komen e sing aturan cah

2026-09-22 04:32:03

16

Viona :

aku yo embuh Iki 😅

2026-09-19 03:22:52

5

OWEN NT :

malah midio wong tuone 🗿

2026-09-20 07:46:27

27

LoTuZ👑Queen👑 :

lo tk kiro iki mau ibuk e lagi vc an mbi calon mantune,,bareng tak baleni jebul e delok youtube

2026-09-20 09:51:03

11

ᴀɴᴀᴋ ᴇ ʙᴀᴋᴏʟ :

lah di enteni kok ra ketok pacare

2026-09-20 00:17:42

5

Oboysuka76 :

niku ibuk e pean ta mas?

2026-09-20 07:07:30

44

vy :

SAYA GA AKAN PERNAH MENGIJINKAN KEDUA PUTRI SAYA PACARAN.. AKAN SAYA JAGA MARWAHNYA SEBAGAI PEREMPUAN

2026-09-21 13:33:18

72

n :

jangan kan dolan,turu neng omahku 2 bengi y los😭

2026-09-19 00:46:50

272

Maminyablowie :

kakk 🥺padhaal anaknya udah selingkuhin aku belaasaan kali . dan skrh anaaknya udh pny cewe

2026-09-19 05:53:47

58

NIKA :

pacarnya mana ?

2026-09-20 07:41:01

9

Yessi.fia🐜 :

mugo" lk ws dadi mantu ora dimusuhi, soale akeh kasus e pas pacaran di sayang" direstui mbasan ws dadi mantu dimusuhi🤣

2026-09-19 11:37:36

14

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Other Videos

Sri Lankan Patties Recipe Sri Lankan patties are a very famous and much-loved savoury snack in Sri Lanka. They have a crispy, golden pastry shell and can be filled with fish, tuna, chicken, or simply potatoes. In Sri Lanka, patties moulds are commonly available in most shops and make it easy to shape and seal the patties. If you don’t have a mould, you can use a round cutter to cut the dough into circles. Add your favourite filling, fold the dough over, and press the edges with a fork to seal. For perfectly crispy patties, the dough should be very stiff and firm, and the oil temperature is also very important. Ingredients For the Dough 2 cups plain flour ⅛ teaspoon turmeric powder 1 teaspoon salt ½ teaspoon sugar 2 tablespoons oil Water as needed Filling Use any filling you like. Fish, tuna, chicken, or potato all work well. Method Add the flour, turmeric powder, salt, sugar and oil to a bowl and mix well. Gradually add water and mix until all the flour comes together and there are no dry bits. The dough should be very stiff and firm. Do not make a soft dough. You don’t need to knead it much, just bring everything together into a stiff dough. Cover the dough and let it rest for 10 minutes. Take a small, lemon-sized portion of dough and roll it out thinly with a rolling pin. Place the rolled dough on a Sri Lankan patties mould. Add your favourite filling to the centre, then close the mould and press firmly to seal. Remove the excess dough around the edges. If you don’t have a patties mould, use a round cutter to cut the rolled dough into circles. Add the filling to the centre, fold the dough over and press the edges firmly with a fork to seal. Heat the oil well. When you place the patties into the oil, it should immediately bubble around the patties. The oil should be hot enough to create bubbles, but not so hot that the patties burn before the dough cooks properly. Fry until golden and crispy, then remove and drain well. Serve hot and enjoy these delicious Sri Lankan patties with your favourite filling. #petis #srilankanfood #fishpetis #srilankan #streetfood

Sri Lankan Patties Recipe Sri Lankan patties are a very famous and much-loved savoury snack in Sri Lanka. They have a crispy, golden pastry shell and can be filled with fish, tuna, chicken, or simply potatoes. In Sri Lanka, patties moulds are commonly available in most shops and make it easy to shape and seal the patties. If you don’t have a mould, you can use a round cutter to cut the dough into circles. Add your favourite filling, fold the dough over, and press the edges with a fork to seal. For perfectly crispy patties, the dough should be very stiff and firm, and the oil temperature is also very important. Ingredients For the Dough 2 cups plain flour ⅛ teaspoon turmeric powder 1 teaspoon salt ½ teaspoon sugar 2 tablespoons oil Water as needed Filling Use any filling you like. Fish, tuna, chicken, or potato all work well. Method Add the flour, turmeric powder, salt, sugar and oil to a bowl and mix well. Gradually add water and mix until all the flour comes together and there are no dry bits. The dough should be very stiff and firm. Do not make a soft dough. You don’t need to knead it much, just bring everything together into a stiff dough. Cover the dough and let it rest for 10 minutes. Take a small, lemon-sized portion of dough and roll it out thinly with a rolling pin. Place the rolled dough on a Sri Lankan patties mould. Add your favourite filling to the centre, then close the mould and press firmly to seal. Remove the excess dough around the edges. If you don’t have a patties mould, use a round cutter to cut the rolled dough into circles. Add the filling to the centre, fold the dough over and press the edges firmly with a fork to seal. Heat the oil well. When you place the patties into the oil, it should immediately bubble around the patties. The oil should be hot enough to create bubbles, but not so hot that the patties burn before the dough cooks properly. Fry until golden and crispy, then remove and drain well. Serve hot and enjoy these delicious Sri Lankan patties with your favourite filling. #petis #srilankanfood #fishpetis #srilankan #streetfood

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94 たもグルメ【 Japanese food】日本ーバズってる餅つき ◎ 宇治抹茶いちご餅 ¥1,000 ◎チョコいちご餅 ¥1,000 5.6 مليون ... 京都の清水寺に新たくできた抹茶のお餅が食べれるグルメスポット♡ 37.4 ألف 平日だけど人がたくさんいて、期間限定のチョコ餅はほっぺたが落ちるほど濃厚でかなりオススメです!!

94 たもグルメ【 Japanese food】日本ーバズってる餅つき ◎ 宇治抹茶いちご餅 ¥1,000 ◎チョコいちご餅 ¥1,000 5.6 مليون ... 京都の清水寺に新たくできた抹茶のお餅が食べれるグルメスポット♡ 37.4 ألف 平日だけど人がたくさんいて、期間限定のチョコ餅はほっぺたが落ちるほど濃厚でかなりオススメです!!

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